Bioactive Compounds in Nutraceutical and Functional Food for Good Human Health / / edited by Kavita Sharma [and three others].

Bioactive compounds are abundant in nature, particularly in plants, which have the capacity to synthesize phenolics, flavonoids, caffeine, carotenoids, and much more. Different bioactive compounds can change or alter the life process due to their different biological activities. This book examines b...

Full description

Saved in:
Bibliographic Details
TeilnehmendeR:
Place / Publishing House:London : : IntechOpen,, 2021.
Year of Publication:2021
Language:English
Physical Description:1 online resource (356 pages) :; illustrations
Tags: Add Tag
No Tags, Be the first to tag this record!
id 993603236504498
ctrlnum (CKB)5400000000042479
(NjHacI)995400000000042479
(EXLCZ)995400000000042479
collection bib_alma
record_format marc
spelling Bioactive Compounds in Nutraceutical and Functional Food for Good Human Health / edited by Kavita Sharma [and three others].
London : IntechOpen, 2021.
1 online resource (356 pages) : illustrations
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Description based on publisher supplied metadata and other sources.
Bioactive compounds are abundant in nature, particularly in plants, which have the capacity to synthesize phenolics, flavonoids, caffeine, carotenoids, and much more. Different bioactive compounds can change or alter the life process due to their different biological activities. This book examines bioactive compounds and their sources, structures, and potential uses in various industries, including pharmaceuticals, medicine, cosmetics, and food processing.
Includes bibliographical references.
Bioactive compounds.
1-83880-889-2
Sharma, Kavita, editor.
Danciu, Corina, editor.
Senapati, Kula Kamal, editor.
Mishra, Kanchan, editor.
language English
format eBook
author2 Sharma, Kavita,
Danciu, Corina,
Senapati, Kula Kamal,
Mishra, Kanchan,
author_facet Sharma, Kavita,
Danciu, Corina,
Senapati, Kula Kamal,
Mishra, Kanchan,
author2_variant k s ks
c d cd
k k s kk kks
k m km
author2_role TeilnehmendeR
TeilnehmendeR
TeilnehmendeR
TeilnehmendeR
title Bioactive Compounds in Nutraceutical and Functional Food for Good Human Health /
spellingShingle Bioactive Compounds in Nutraceutical and Functional Food for Good Human Health /
title_full Bioactive Compounds in Nutraceutical and Functional Food for Good Human Health / edited by Kavita Sharma [and three others].
title_fullStr Bioactive Compounds in Nutraceutical and Functional Food for Good Human Health / edited by Kavita Sharma [and three others].
title_full_unstemmed Bioactive Compounds in Nutraceutical and Functional Food for Good Human Health / edited by Kavita Sharma [and three others].
title_auth Bioactive Compounds in Nutraceutical and Functional Food for Good Human Health /
title_new Bioactive Compounds in Nutraceutical and Functional Food for Good Human Health /
title_sort bioactive compounds in nutraceutical and functional food for good human health /
publisher IntechOpen,
publishDate 2021
physical 1 online resource (356 pages) : illustrations
isbn 1-83880-889-2
callnumber-first Q - Science
callnumber-subject QP - Physiology
callnumber-label QP517
callnumber-sort QP 3517 B44 B563 42021
illustrated Illustrated
dewey-hundreds 300 - Social sciences
dewey-tens 360 - Social problems & social services
dewey-ones 363 - Other social problems & services
dewey-full 363.7
dewey-sort 3363.7
dewey-raw 363.7
dewey-search 363.7
work_keys_str_mv AT sharmakavita bioactivecompoundsinnutraceuticalandfunctionalfoodforgoodhumanhealth
AT danciucorina bioactivecompoundsinnutraceuticalandfunctionalfoodforgoodhumanhealth
AT senapatikulakamal bioactivecompoundsinnutraceuticalandfunctionalfoodforgoodhumanhealth
AT mishrakanchan bioactivecompoundsinnutraceuticalandfunctionalfoodforgoodhumanhealth
status_str n
ids_txt_mv (CKB)5400000000042479
(NjHacI)995400000000042479
(EXLCZ)995400000000042479
carrierType_str_mv cr
is_hierarchy_title Bioactive Compounds in Nutraceutical and Functional Food for Good Human Health /
author2_original_writing_str_mv noLinkedField
noLinkedField
noLinkedField
noLinkedField
_version_ 1796653202240700416
fullrecord <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01585nam a2200325 i 4500</leader><controlfield tag="001">993603236504498</controlfield><controlfield tag="005">20230624172654.0</controlfield><controlfield tag="006">m o d </controlfield><controlfield tag="007">cr |||||||||||</controlfield><controlfield tag="008">230624s2021 enka ob 000 0 eng d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(CKB)5400000000042479</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(NjHacI)995400000000042479</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(EXLCZ)995400000000042479</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">NjHacI</subfield><subfield code="b">eng</subfield><subfield code="e">rda</subfield><subfield code="c">NjHacl</subfield></datafield><datafield tag="050" ind1=" " ind2="4"><subfield code="a">QP517.B44</subfield><subfield code="b">.B563 2021</subfield></datafield><datafield tag="082" ind1="0" ind2="4"><subfield code="a">363.7</subfield><subfield code="2">23</subfield></datafield><datafield tag="245" ind1="0" ind2="0"><subfield code="a">Bioactive Compounds in Nutraceutical and Functional Food for Good Human Health /</subfield><subfield code="c">edited by Kavita Sharma [and three others].</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">London :</subfield><subfield code="b">IntechOpen,</subfield><subfield code="c">2021.</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 online resource (356 pages) :</subfield><subfield code="b">illustrations</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">text</subfield><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">computer</subfield><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">online resource</subfield><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="588" ind1=" " ind2=" "><subfield code="a">Description based on publisher supplied metadata and other sources.</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">Bioactive compounds are abundant in nature, particularly in plants, which have the capacity to synthesize phenolics, flavonoids, caffeine, carotenoids, and much more. Different bioactive compounds can change or alter the life process due to their different biological activities. This book examines bioactive compounds and their sources, structures, and potential uses in various industries, including pharmaceuticals, medicine, cosmetics, and food processing.</subfield></datafield><datafield tag="504" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Bioactive compounds.</subfield></datafield><datafield tag="776" ind1=" " ind2=" "><subfield code="z">1-83880-889-2</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Sharma, Kavita,</subfield><subfield code="e">editor.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Danciu, Corina,</subfield><subfield code="e">editor.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Senapati, Kula Kamal,</subfield><subfield code="e">editor.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Mishra, Kanchan,</subfield><subfield code="e">editor.</subfield></datafield><datafield tag="906" ind1=" " ind2=" "><subfield code="a">BOOK</subfield></datafield><datafield tag="ADM" ind1=" " ind2=" "><subfield code="b">2023-07-06 03:27:39 Europe/Vienna</subfield><subfield code="f">system</subfield><subfield code="c">marc21</subfield><subfield code="a">2022-04-04 09:22:53 Europe/Vienna</subfield><subfield code="g">false</subfield></datafield><datafield tag="AVE" ind1=" " ind2=" "><subfield code="i">DOAB Directory of Open Access Books</subfield><subfield code="P">DOAB Directory of Open Access Books</subfield><subfield code="x">https://eu02.alma.exlibrisgroup.com/view/uresolver/43ACC_OEAW/openurl?u.ignore_date_coverage=true&amp;portfolio_pid=5351659050004498&amp;Force_direct=true</subfield><subfield code="Z">5351659050004498</subfield><subfield code="b">Available</subfield><subfield code="8">5351659050004498</subfield></datafield></record></collection>