Progress in Volatile Organic Compounds Research
Volatile organic compounds (VOCs) have been intensively investigated in the last few decades. Their origins differ: plant secondary metabolites, food/beverages aromas, fungal/bacterial volatiles, and others. VOCs typically occur as complex mixtures of compounds (e.g., monoterpenes, sesquiterpenes, n...
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| Year of Publication: | 2020 |
| Language: | English |
| Physical Description: | 1 electronic resource (228 p.) |
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