Use of Essential Oils and Volatile Compounds as Biological Control Agents
Essential oils (EOs) and microbial/plant-based volatile organic compounds (VOCs) are being used in an increasing number of sectors such as health, cosmetics, the food industry and, more recently, agronomy. In agronomy, they are employed as bio-herbicides and bio-pesticides due to their their insecti...
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HerausgeberIn: | |
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Year of Publication: | 2022 |
Language: | English |
Physical Description: | 1 electronic resource (272 p.) |
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DOAB Directory of Open Access Books | Available |