Recent Advances in Applied Microbiology and Food Sciences / / Marek Kieliszek, Przemyslaw Lukasz Kowalczewski, editors.

Progressive changes in technology also cause changes in the methods used in food research, including microbiological aspects. The cooperation of research centers with industry is also important, as it poses new challenges to science. This reprint is devoted to the latest achievements in analytics, a...

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Place / Publishing House:Basel : : MDPI - Multidisciplinary Digital Publishing Institute,, 2023.
Year of Publication:2023
Language:English
Physical Description:1 online resource (218 pages)
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DOAB Directory of Open Access Books Available
DOAB Directory of Open Access Books Available