Food Leadership : Leadership and Adult Learning for Global Food Systems Transformation / / edited by Catherine Etmanski.
So much more than a human necessity, food is an entry point into a range of different topics: culture and tradition, health and well-being, small and large-scale business, ecology and politics, science and the arts, poverty and social justice, land use and civil society, global trade, Traditional Ec...
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| Superior document: | International Issues in Adult Education |
|---|---|
| HerausgeberIn: | |
| Place / Publishing House: | Rotterdam : : SensePublishers :, Imprint: SensePublishers,, 2017. |
| Year of Publication: | 2017 |
| Edition: | 1st ed. 2017. |
| Language: | English |
| Series: | International Issues in Adult Education
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| Physical Description: | 1 online resource (CLXXII, 18 p.) |
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Table of Contents:
- Preliminary Material / Catherine Etmanski
- Longhouse to the Greenhouse / Adrianne Lickers Xavier
- Indigenous Knowledge / George Ladaah Openjuru
- Fishing for Change / Tristan Reader and Terrol Dew Johnson
- Beyond Policy / Lindsey Day Farnsworth
- Digging in / Myriam Beaugé
- Gujarat Agricultural Success / Sejuti Das Gupta
- Out of the Wild and into the Kitchen / Ingrid Kajzer Mitchell , Will Low , Eileen Davenport and Tim Brigham
- Maladaptive Learning / Christopher Langer
- Conclusion / Vanessa Goodall and Catherine Etmanski
- Index / Catherine Etmanski.