Feature papers in food chemistry /

Feature papers in food chemistry / / Mirella Nardini, editor.

This reprint collects high-quality manuscripts with a focus on food composition, with special emphasis on chemical characterization, the content of bioactive molecules, contaminants, and analytical aspects. The roles of variety, cultivation, growing conditions, and technological processes on the nut...

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TeilnehmendeR:
Nardini, Mirella,
Place / Publishing House:[Place of publication not identified] : : MDPI - Multidisciplinary Digital Publishing Institute,, [2023]
©2023
Year of Publication:2023
Language:English
Physical Description:1 online resource (236 pages)
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spelling Feature papers in food chemistry / Mirella Nardini, editor.
[Place of publication not identified] : MDPI - Multidisciplinary Digital Publishing Institute, [2023]
©2023
1 online resource (236 pages)
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Description based on: online resource; title from PDF information screen (Worldcat, viewed March 27, 2023).
This reprint collects high-quality manuscripts with a focus on food composition, with special emphasis on chemical characterization, the content of bioactive molecules, contaminants, and analytical aspects. The roles of variety, cultivation, growing conditions, and technological processes on the nutritional quality of foods have been investigated. Studies dealing with the biological activity and health benefits of bioactive food molecules have been also considered.
Food Analysis.
3-0365-6333-4
Nardini, Mirella, editor.
language English
format eBook
author2 Nardini, Mirella,
author_facet Nardini, Mirella,
author2_variant m n mn
author2_role TeilnehmendeR
title Feature papers in food chemistry /
spellingShingle Feature papers in food chemistry /
title_full Feature papers in food chemistry / Mirella Nardini, editor.
title_fullStr Feature papers in food chemistry / Mirella Nardini, editor.
title_full_unstemmed Feature papers in food chemistry / Mirella Nardini, editor.
title_auth Feature papers in food chemistry /
title_new Feature papers in food chemistry /
title_sort feature papers in food chemistry /
publisher MDPI - Multidisciplinary Digital Publishing Institute,
publishDate 2023
physical 1 online resource (236 pages)
isbn 3-0365-6332-6
3-0365-6333-4
callnumber-first T - Technology
callnumber-subject TX - Home Economics
callnumber-label TX541
callnumber-sort TX 3541 F438 42023
illustrated Not Illustrated
dewey-hundreds 600 - Technology
dewey-tens 660 - Chemical engineering
dewey-ones 664 - Food technology
dewey-full 664.07
dewey-sort 3664.07
dewey-raw 664.07
dewey-search 664.07
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is_hierarchy_title Feature papers in food chemistry /
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