Croatian journal of food science and technology.

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Bibliographic Details
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TeilnehmendeR:
Place / Publishing House:Osijek : : Faculty of Food Technology Osijek, University of Josip Juraj Strossmayer in Osijek,, 2009-
Publication history:Began with volume 1, no. 1 (July 2009).
Language:English
Physical Description:1 online resource
Notes:Refereed/Peer-reviewed
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Electronic

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Portfolio 1
From Year2015