Food for all : : international organizations and the transformation of agriculture / / Uma Lele, Manmohan Agarwal, Brian C. Baldwin, and Sambuddha Goswami.

Many developing countries are falling behind sustainable development goals: food and nutrition levels have deteriorated due to conflict, climate change, and the Covid pandemic, while global ambitions for achieving sustainable food security and adequate nutrition have increased. But what are the pros...

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Bibliographic Details
Superior document:Oxford scholarship online
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Place / Publishing House:Oxford : : Oxford University Press,, 2021.
Year of Publication:2021
Edition:First edition.
Language:English
Series:Oxford scholarship online.
Physical Description:1 online resource (1124 pages)
Notes:
  • This edition also issued in print: 2021.
  • "This is an open access publication, available online and distributed under the terms of a Creative Commons Attribution - Non Commercial - No Derivatives 4.0 International licence (CC BY-NC-ND 4.0)"--Home page.
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