Organic food and agriculture : : new trends and developments in the social sciences / / edited by Matthew Reed.

The global phenomenon of organic food and farming, after three decades of progress, faces new challenges as markets mature and the impacts of the global recession start to change consumers and farmers' expectations. This global survey of the organic food and farming considers how the social sci...

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Bibliographic Details
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Place / Publishing House:Rijeka, Croatia : : InTech,, [2012]
©2012
Year of Publication:2012
Language:English
Physical Description:1 online resource (230 pages) :; illustrations
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