Le sechage des mangues / / Michel Rivier ... [et al].
This work presents the different stages in mango processing, from fruit delivery to dried mango marketing. It includes a detailed analysis of each operation: theoretical principles, equipment required, good practice in terms of usage and hygiene, quality management, "material" yields and e...
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| Superior document: | Collection Guide pratique |
|---|---|
| TeilnehmendeR: | |
| Year of Publication: | 2009 |
| Language: | French |
| Series: | Collection Guide pratique.
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| Physical Description: | 1 online resource (115 p.) |
| Notes: | Description based upon print version of record. |
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Electronic
| DOAB Directory of Open Access Books | Available |