Forage Groups / / Ricardo Loiola Edvan, Edson Mauro Santos.
The correct use of forage as animal food is a less expensive way of improving animal performance and reducing the costs of animal products. Therefore, we hope the book Forage Groups allows its readers to acquire knowledge about cultivation, harvesting, and conservation of grass and legumes. This boo...
Saved in:
| VerfasserIn: | |
|---|---|
| TeilnehmendeR: | |
| Place / Publishing House: | [Place of publication not identified] : : IntechOpen,, 2019. |
| Year of Publication: | 2019 |
| Language: | English |
| Physical Description: | 1 online resource (166 pages) |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Summary: | The correct use of forage as animal food is a less expensive way of improving animal performance and reducing the costs of animal products. Therefore, we hope the book Forage Groups allows its readers to acquire knowledge about cultivation, harvesting, and conservation of grass and legumes. This book presents data from many countries around the world and we hope it will be useful for all interested readers in improving their background in forage. |
|---|---|
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 1839620609 1789856825 |
| Hierarchical level: | Monograph |
| Statement of Responsibility: | Ricardo Loiola Edvan, Edson Mauro Santos. |