Biogenic Amines / / edited by Charalampos Proestos.
Biogenic amines (BAs) are low-molecular-mass organic bases that occur in plant- and animal-derived products. BAs in food can occur by free amino acid enzymatic decarboxylation and other metabolic processes. Usually, in the human body, amines contained in foods are quickly detoxified by enzymes such...
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Place / Publishing House: | London, United Kingdom : : IntechOpen,, 2019. |
Year of Publication: | 2019 |
Language: | English |
Physical Description: | 1 online resource (88 pages) |
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DOAB Directory of Open Access Books | Available |