Advances in Edible Oil Processing
During the last few decades, environmental concerns have prompted the food industry to find sustainable solutions in terms of the efficient use of natural resources and the development of eco-friendly processes and products, following the principles of a circular economy and biorefinery concepts. In...
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Year of Publication: | 2022 |
Language: | English |
Physical Description: | 1 electronic resource (114 p.) |
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DOAB Directory of Open Access Books | Available |