Rice Improvement : : Physiological, Molecular Breeding and Genetic Perspectives / / edited by Jauhar Ali, Shabir Hussain Wani.
This book is open access under a CC BY 4.0 license. By 2050, human population is expected to reach 9.7 billion. The demand for increased food production needs to be met from ever reducing resources of land, water and other environmental constraints. Rice remains the staple food source for a majority...
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| Place / Publishing House: | Cham : : Springer International Publishing :, Imprint: Springer,, 2021. |
| Year of Publication: | 2021 |
| Edition: | 1st ed. 2021. |
| Language: | English |
| Physical Description: | 1 online resource (XVI, 498 p. 54 illus., 46 illus. in color.) |
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| DOAB Directory of Open Access Books | Available |