Strawberry : : pre-and post-harvest management techniques for higher fruit quality / / Toshiki Asao, Md Asaduzzaman, editors.

This book mainly deals with pre- and postharvest management practices of the strawberry to ensure that high-quality fruits are delivered to the consumer. The influence of climatic variables, cultural practices, harvesting techniques, and use of chemicals and other natural compounds on fruit quality...

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Place / Publishing House:[Place of publication not identified] : : IntechOpen,, [2019]
©2019
Year of Publication:2019
Language:English
Physical Description:1 online resource (156 pages) :; illustrations
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