Traditional african foods : qualitiy and nutrition ; proceedings of a regional workshop held by the International Foundation for Science, 25-29 November 1991, Dar es Salaam, Tanzania

Traditional african foods : qualitiy and nutrition ; proceedings of a regional workshop held by the International Foundation for Science, 25-29 November 1991, Dar es Salaam, Tanzania / ed. by A. Westby ...

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MitwirkendeR:
International Foundation for Science
Reilly, P. J. A.
HerausgeberIn:
Westby, A.
Place / Publishing House:Stockholm : IFS, 1992
Year of Publication:1992
Language:English
Physical Description:XVI, 198 S.; Ill., graph. Darst.
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spelling Traditional african foods qualitiy and nutrition ; proceedings of a regional workshop held by the International Foundation for Science, 25-29 November 1991, Dar es Salaam, Tanzania ed. by A. Westby ...
Stockholm IFS 1992
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Westby, A. edt
Reilly, P. J. A. ctb
International Foundation for Science (DE-588)50886-X ctb
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language English
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author2 Westby, A.
Reilly, P. J. A.
International Foundation for Science
author_facet Westby, A.
Reilly, P. J. A.
International Foundation for Science
International Foundation for Science
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p j a r pja pjar
author2_role HerausgeberIn
MitwirkendeR
MitwirkendeR
author_corporate International Foundation for Science
author_corporate_role MitwirkendeR
title Traditional african foods qualitiy and nutrition ; proceedings of a regional workshop held by the International Foundation for Science, 25-29 November 1991, Dar es Salaam, Tanzania
spellingShingle Traditional african foods qualitiy and nutrition ; proceedings of a regional workshop held by the International Foundation for Science, 25-29 November 1991, Dar es Salaam, Tanzania
title_sub qualitiy and nutrition ; proceedings of a regional workshop held by the International Foundation for Science, 25-29 November 1991, Dar es Salaam, Tanzania
title_full Traditional african foods qualitiy and nutrition ; proceedings of a regional workshop held by the International Foundation for Science, 25-29 November 1991, Dar es Salaam, Tanzania ed. by A. Westby ...
title_fullStr Traditional african foods qualitiy and nutrition ; proceedings of a regional workshop held by the International Foundation for Science, 25-29 November 1991, Dar es Salaam, Tanzania ed. by A. Westby ...
title_full_unstemmed Traditional african foods qualitiy and nutrition ; proceedings of a regional workshop held by the International Foundation for Science, 25-29 November 1991, Dar es Salaam, Tanzania ed. by A. Westby ...
title_auth Traditional african foods qualitiy and nutrition ; proceedings of a regional workshop held by the International Foundation for Science, 25-29 November 1991, Dar es Salaam, Tanzania
title_new Traditional african foods
title_sort traditional african foods qualitiy and nutrition ; proceedings of a regional workshop held by the international foundation for science, 25-29 november 1991, dar es salaam, tanzania
publisher IFS
publishDate 1992
physical XVI, 198 S. Ill., graph. Darst.
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