Journal of agricultural and food chemistry : a publication of the American Chemical Society
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| Herausgebendes Organ: | |
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| Place / Publishing House: | Columbus, Ohio : American Chemical Soc., 1953- Washington, DC [u.a.] |
| Publication history: | 1.1953 - |
| Language: | English |
| Subjects: | |
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| 210 | 0 | 0 | |a J. Agr. Food Chem. |
| 210 | 0 | 0 | |a J. Agric. Food Chem. |
| 210 | 0 | 0 | |a J. AGRIC. FOOD CHEM. (WASHINGTON) |
| 210 | 0 | 0 | |a JA & FC |
| 210 | 0 | 0 | |a JAFCAU |
| 210 | 0 | 0 | |a J Ag & Food Chem |
| 210 | 0 | 0 | |a J Agr Food |
| 210 | 0 | 0 | |a J Agric Fd Chem |
| 210 | 0 | 0 | |a J Agricultural Food Chem |
| 210 | 0 | 0 | |a J Agri Food Chem |
| 245 | 0 | 0 | |a Journal of agricultural and food chemistry |b a publication of the American Chemical Society |
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| 247 | 0 | 0 | |a Agricultural and food chemistry |f Nebent. bis 12.1964 |
| 264 | 3 | 1 | |a Columbus, Ohio |b American Chemical Soc. |c 1953- |
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