Traditional Chinese Concepts of Food and Medicine in Singapore / / David Y.H. Wu.
The traditional Chinese food classification based on the hot-cold dichotomy is of great importance in the Singaporean dietary selection, in gastronomic art, and in health care. This publication examines the historical development of this classification both in China and in Singapore. Additionally, t...
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| Superior document: | Title is part of eBook package: De Gruyter Asian Studies Archive (pre 2000) eBook Package |
|---|---|
| VerfasserIn: | |
| Place / Publishing House: | Singapore : : ISEAS Publishing, , [1979] ©1979 |
| Year of Publication: | 1979 |
| Language: | English |
| Online Access: | |
| Physical Description: | 1 online resource (35 p.) |
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| 100 | 1 | |a Wu, David Y.H., |e author. |4 aut |4 http://id.loc.gov/vocabulary/relators/aut | |
| 245 | 1 | 0 | |a Traditional Chinese Concepts of Food and Medicine in Singapore / |c David Y.H. Wu. |
| 264 | 1 | |a Singapore : |b ISEAS Publishing, |c [1979] | |
| 264 | 4 | |c ©1979 | |
| 300 | |a 1 online resource (35 p.) | ||
| 336 | |a text |b txt |2 rdacontent | ||
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| 505 | 0 | 0 | |t Frontmatter -- |t Text -- |t REFERENCE CITED -- |t THE AUTHOR |
| 506 | 0 | |a restricted access |u http://purl.org/coar/access_right/c_16ec |f online access with authorization |2 star | |
| 520 | |a The traditional Chinese food classification based on the hot-cold dichotomy is of great importance in the Singaporean dietary selection, in gastronomic art, and in health care. This publication examines the historical development of this classification both in China and in Singapore. Additionally, the author attempts to interpret aspects of the Singaporean culture system in the process of nation building, by examining university students' knowledge of 'heaty' and 'cooling' foods, drinks, and herbal medicine. | ||
| 538 | |a Mode of access: Internet via World Wide Web. | ||
| 546 | |a In English. | ||
| 588 | 0 | |a Description based on online resource; title from PDF title page (publisher's Web site, viewed 30. Aug 2021) | |
| 650 | 7 | |a MEDICAL / Alternative & Complementary Medicine. |2 bisacsh | |
| 773 | 0 | 8 | |i Title is part of eBook package: |d De Gruyter |t Asian Studies Archive (pre 2000) eBook Package |z 9783110649680 |
| 773 | 0 | 8 | |i Title is part of eBook package: |d De Gruyter |t ISEAS Archive eBook-Package 1970-1999 |z 9783110606690 |
| 856 | 4 | 0 | |u https://doi.org/10.1355/9789814377348 |
| 856 | 4 | 0 | |u https://www.degruyter.com/isbn/9789814377348 |
| 856 | 4 | 2 | |3 Cover |u https://www.degruyter.com/cover/covers/9789814377348.jpg |
| 912 | |a 978-3-11-060669-0 ISEAS Archive eBook-Package 1970-1999 |c 1970 |d 1999 | ||
| 912 | |a 978-3-11-064968-0 Asian Studies Archive (pre 2000) eBook Package | ||
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