Asian Flavours : : Creating Architecture for Culinary Culture / / ed. by Christian Schittich.
Ceremonies, rituals und traditions – as well as the fascinating combinations of flavours and unusual ingredients, the culinary customs of Asian countries also arouse great interest in Western cultures. But how are spaces for Asian eating and cooking traditions and processes designed? What kind of su...
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Superior document: | Title is part of eBook package: De Gruyter Asian Studies Contemporary Collection eBook Package |
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HerausgeberIn: | |
Place / Publishing House: | München : : DETAIL, , [2015] ©2015 |
Year of Publication: | 2015 |
Language: | English |
Series: | DETAIL Special
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Online Access: | |
Physical Description: | 1 online resource (144 p.) :; numerous illustrations |
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Table of Contents:
- Frontmatter
- CONTENT
- ASIAN CULINARY CULTURE: DIVERSE DISHES, IMPRESSIVE SPACES
- ESSAYS
- PROJECTS IN ASIA
- PROJECTS IN EUROPE
- ADDITIONAL PROJECTS
- AUTHORS
- PHOTO CREDITS