Wasser : : Untersuchung, Beurteilung, Aufbereitung, Chemie, Bakteriologie, Biologie / / Karl Höll; hrsg. von Helmut Peter.
Saved in:
Superior document: | Title is part of eBook package: De Gruyter DGBA Reference Works <1990 |
---|---|
VerfasserIn: | |
MitwirkendeR: | |
HerausgeberIn: | |
Place / Publishing House: | Berlin ;, Boston : : De Gruyter, , [2013] ©1970 |
Year of Publication: | 2013 |
Edition: | 5., völlig neubearb. und erw. Aufl. Reprint 2013 |
Language: | German |
Online Access: | |
Physical Description: | 1 online resource (423 p.) |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
LEADER | 02974nam a22006855i 4500 | ||
---|---|---|---|
001 | 9783111642222 | ||
003 | DE-B1597 | ||
005 | 20221201113901.0 | ||
006 | m|||||o||d|||||||| | ||
007 | cr || |||||||| | ||
008 | 221201t20131970gw fo d z ger d | ||
019 | |a (OCoLC)1002232618 | ||
019 | |a (OCoLC)1004874854 | ||
019 | |a (OCoLC)1011461672 | ||
019 | |a (OCoLC)881295881 | ||
019 | |a (OCoLC)999371972 | ||
020 | |a 9783111642222 | ||
024 | 7 | |a 10.1515/9783111642222 |2 doi | |
035 | |a (DE-B1597)114305 | ||
035 | |a (OCoLC)868266457 | ||
040 | |a DE-B1597 |b eng |c DE-B1597 |e rda | ||
041 | 0 | |a ger | |
044 | |a gw |c DE | ||
072 | 7 | |a REF000000 |2 bisacsh | |
100 | 1 | |a Höll, Karl, |e author. |4 aut |4 http://id.loc.gov/vocabulary/relators/aut | |
245 | 1 | 0 | |a Wasser : |b Untersuchung, Beurteilung, Aufbereitung, Chemie, Bakteriologie, Biologie / |c Karl Höll; hrsg. von Helmut Peter. |
250 | |a 5., völlig neubearb. und erw. Aufl. Reprint 2013 | ||
264 | 1 | |a Berlin ; |a Boston : |b De Gruyter, |c [2013] | |
264 | 4 | |c ©1970 | |
300 | |a 1 online resource (423 p.) | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a computer |b c |2 rdamedia | ||
338 | |a online resource |b cr |2 rdacarrier | ||
347 | |a text file |b PDF |2 rda | ||
505 | 0 | 0 | |t Frontmatter -- |t VORWORT ZUR 5. AUFLAGE -- |t VORWORT ZUR 4. AUFLAGE -- |t INHALTSÜBERSICHT -- |t ABKÜRZUNGEN -- |t 1. TEIL. Chemie des Wassers Untersuchung · Beurteilung · Aufbereitung -- |t 2. TEIL. Bakteriologie des Trinkwassers -- |t 3. TEIL. Biologie des Wassers -- |t Sachregister -- |t Backmatter |
506 | 0 | |a restricted access |u http://purl.org/coar/access_right/c_16ec |f online access with authorization |2 star | |
530 | |a Issued also in print. | ||
538 | |a Mode of access: Internet via World Wide Web. | ||
546 | |a In German. | ||
588 | 0 | |a Description based on online resource; title from PDF title page (publisher's Web site, viewed 01. Dez 2022) | |
650 | 0 | |a Water |x Analysis. | |
650 | 4 | |a Wasseranalyse. | |
650 | 7 | |a REFERENCE / General. |2 bisacsh | |
700 | 1 | |a Höll, Karl, |e contributor. |4 ctb |4 https://id.loc.gov/vocabulary/relators/ctb | |
700 | 1 | |a LÜDEMANN, DIETRICH, |e contributor. |4 ctb |4 https://id.loc.gov/vocabulary/relators/ctb | |
700 | 1 | |a Peter, Helmut, |e contributor. |4 ctb |4 https://id.loc.gov/vocabulary/relators/ctb | |
700 | 1 | |a Peter, Helmut, |e editor. |4 edt |4 http://id.loc.gov/vocabulary/relators/edt | |
773 | 0 | 8 | |i Title is part of eBook package: |d De Gruyter |t DGBA Reference Works <1990 |z 9783110637342 |o ZDB-23-GRW |
776 | 0 | |c print |z 9783111259369 | |
856 | 4 | 0 | |u https://doi.org/10.1515/9783111642222 |
856 | 4 | 0 | |u https://www.degruyter.com/isbn/9783111642222 |
856 | 4 | 2 | |3 Cover |u https://www.degruyter.com/document/cover/isbn/9783111642222/original |
912 | |a EBA_BACKALL | ||
912 | |a EBA_DGALL | ||
912 | |a EBA_EBKALL | ||
912 | |a EBA_STMALL | ||
912 | |a GBV-deGruyter-alles | ||
912 | |a PDA12STME | ||
912 | |a PDA5EBK | ||
912 | |a ZDB-23-GRW |b 1990 |