Food Price Policy in Asia : : A Comparative Study / / ed. by Terry Sicular.
This book sheds light on the causes and effects of food price policy during the development process by examining it in a variety of settings—in Asian countries that range from large to small, and include food importers and exporters, protectionists and free marketers, capitalists and socialists.
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Superior document: | Title is part of eBook package: De Gruyter Cornell University Press Archive Pre-2000 |
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Place / Publishing House: | Ithaca, NY : : Cornell University Press, , [2019] ©1989 |
Year of Publication: | 2019 |
Language: | English |
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Physical Description: | 1 online resource (336 p.) :; 85 tables, 32 graphs |
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Table of Contents:
- Frontmatter
- Contents
- Preface
- Contributors
- 1. Introduction: Food Price Policy in Asia
- 2. Indonesia: Transition from Food Importer to Exporter
- 3. Thailand: The Experience of a Food Exporter
- 4. Korea: A Case of Agricultural Protection
- 5. Philippines: Price Policy in Transition
- 6. Nepal: Food Pricing with an Open Border
- 7. China: Food Pricing under Socialism
- 8. Conclusion: Structure and Motifs in the Food Price Policy Story
- Index