Food Price Policy in Asia : : A Comparative Study / / ed. by Terry Sicular.

This book sheds light on the causes and effects of food price policy during the development process by examining it in a variety of settings—in Asian countries that range from large to small, and include food importers and exporters, protectionists and free marketers, capitalists and socialists.

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Bibliographic Details
Superior document:Title is part of eBook package: De Gruyter Cornell University Press Archive Pre-2000
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Place / Publishing House:Ithaca, NY : : Cornell University Press, , [2019]
©1989
Year of Publication:2019
Language:English
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Physical Description:1 online resource (336 p.) :; 85 tables, 32 graphs
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Table of Contents:
  • Frontmatter
  • Contents
  • Preface
  • Contributors
  • 1. Introduction: Food Price Policy in Asia
  • 2. Indonesia: Transition from Food Importer to Exporter
  • 3. Thailand: The Experience of a Food Exporter
  • 4. Korea: A Case of Agricultural Protection
  • 5. Philippines: Price Policy in Transition
  • 6. Nepal: Food Pricing with an Open Border
  • 7. China: Food Pricing under Socialism
  • 8. Conclusion: Structure and Motifs in the Food Price Policy Story
  • Index