Experiments in Organic Chemistry / / F.R. Lorriman, J.J. Rae, G.H. Schmid.
The experiments in this book are designed for students beginning the study of organic chemistry. The purposes of the book are to teach the student some of the techniques of organic chemistry and to familiarize him with the methods of preparation and chemical properties of representative members of t...
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Superior document: | Title is part of eBook package: De Gruyter University of Toronto Press eBook-Package Archive 1933-1999 |
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Place / Publishing House: | Toronto : : University of Toronto Press, , [2019] ©1966 |
Year of Publication: | 2019 |
Language: | English |
Series: | Heritage
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Online Access: | |
Physical Description: | 1 online resource (144 p.) |
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Table of Contents:
- Frontmatter
- Preface
- Contents
- 1. Introduction to the Laboratory
- 2. Laboratory Techniques
- 3. Qualitative Analysis
- 4. Aliphatic Hydrocarbons
- 5. Alkyl Halides
- 6. Alcohols
- 7. Aromatic Hydrocarbons and Their Derivatives
- 8. Aldehydes and Ketones
- 9. Carboxylic Acids and their Derivatives
- 10. Amines
- 11. Phenols and Quinones
- 12. Molecular Rearrangements
- 13. Polymers and Polymerization
- 14. Carbohydrates
- 15. Proteins
- Index