Chinese Primer, Volumes 1-3 (Pinyin) : : Revised Edition / / Ta-tuan Ch'en, Yih-jian Tai, Perry Link, Hai-tao Tang.
This revised and updated edition of the Chinese Primer--an introductory textbook in wide use for more than a decade--uses proven techniques to put beginning learners of Mandarin Chinese on the path toward true mastery. The goal of the book is internalization--to lead students to adopt Chinese as one...
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Superior document: | Title is part of eBook package: De Gruyter Princeton University Press eBook-Package Backlist 2000-2013 |
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Place / Publishing House: | Princeton, NJ : : Princeton University Press, , [2020] ©2007 |
Year of Publication: | 2020 |
Language: | English |
Series: | The Princeton Language Program: Modern Chinese ;
44 |
Online Access: | |
Physical Description: | 1 online resource (616 p.) |
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072 | 7 | |a FOR003000 |2 bisacsh | |
082 | 0 | 4 | |a 495.182421 |2 23 |
100 | 1 | |a Ch'en, Ta-tuan, |e author. |4 aut |4 http://id.loc.gov/vocabulary/relators/aut | |
245 | 1 | 0 | |a Chinese Primer, Volumes 1-3 (Pinyin) : |b Revised Edition / |c Ta-tuan Ch'en, Yih-jian Tai, Perry Link, Hai-tao Tang. |
264 | 1 | |a Princeton, NJ : |b Princeton University Press, |c [2020] | |
264 | 4 | |c ©2007 | |
300 | |a 1 online resource (616 p.) | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a computer |b c |2 rdamedia | ||
338 | |a online resource |b cr |2 rdacarrier | ||
347 | |a text file |b PDF |2 rda | ||
490 | 0 | |a The Princeton Language Program: Modern Chinese ; |v 44 | |
505 | 0 | 0 | |t Frontmatter -- |t ACKNOWLEDGMENTS -- |t CONTENTS -- |t TABLES -- |t FIGURES -- |t INTRODUCTION -- |t CHINESE PRIMER - Lessons (REVISED EDITION) -- |t CHINESE PRIMER - Notes and Exercises (REVISED EDITION) -- |t CHINESE PRIMER - Character Workbook (REVISED EDITION) |
506 | 0 | |a restricted access |u http://purl.org/coar/access_right/c_16ec |f online access with authorization |2 star | |
520 | |a This revised and updated edition of the Chinese Primer--an introductory textbook in wide use for more than a decade--uses proven techniques to put beginning learners of Mandarin Chinese on the path toward true mastery. The goal of the book is internalization--to lead students to adopt Chinese as one of their own languages and not to regard it merely as an object of study and translation. Features include: Use of hànyu pinyin romanization Rigorous foundation work in pronunciation, including tones and the other special phonemes that are crucial to mastery Lesson texts that combine authentic, natural Chinese expression with lively everyday topics that allow students to immediately begin using Chinese themselves Carefully designed incremental introduction of grammar, accompanied by thorough and precise notes Completely revised notes that link Chinese language to Chinese culture-such as names, modes of address, and conventions of politeness Additional lessons for self-study during the summer following a first-year course A completely revised character workbook that introduces both traditional and simplified characters and that simulates the way native speakers learn characters as children: in small doses that eventually "catch up" with speaking ability Like its earlier edition, The Chinese Primer: Revised Edition is composed of three integrated volumes: (1) the Blue Book [Lessons]: introduction; foundation work on pronunciation; lesson dialogues in romanized Chinese and English; appendices; glossary-index; (2) the Red Book [Notes and Exercises]: vocabularies; grammar notes and culture notes keyed to the lessons; exercises; and (3) the Yellow Book [Character Workbook]. (There is also a fourth volume, the Green Book [Pinyin Character Text], which is sold separately.) Texts of the lessons are in both traditional and simplified Chinese characters, and there is a Chinese introduction for teachers. | ||
530 | |a Issued also in print. | ||
538 | |a Mode of access: Internet via World Wide Web. | ||
546 | |a In English. | ||
588 | 0 | |a Description based on online resource; title from PDF title page (publisher's Web site, viewed 24. Mai 2022) | |
650 | 0 | |a Chinese language |v Textbooks for foreign speakers |x English. | |
650 | 7 | |a FOREIGN LANGUAGE STUDY / Chinese. |2 bisacsh | |
653 | |a bà: dad. | ||
653 | |a bā: eigh. | ||
653 | |a bō: (waves). | ||
653 | |a chuān: to wear. | ||
653 | |a cài: (vegetable. | ||
653 | |a cā: wipe. | ||
653 | |a dish (of food)). | ||
653 | |a dà: big. | ||
653 | |a dá: (to answer. | ||
653 | |a fān: (barbarian). | ||
653 | |a gāi: (should, deserve). | ||
653 | |a gāo: (cake, pastry). | ||
653 | |a hái: (child, infant, baby). | ||
653 | |a hé: (small box, case). | ||
653 | |a jì: (border, boundary). | ||
653 | |a kàn: see, look at. | ||
653 | |a miàn: (face). | ||
653 | |a mèng: dream. | ||
653 | |a polish. | ||
653 | |a qī: seven. | ||
653 | |a rub. | ||
653 | |a shì: (world). | ||
653 | |a shì: a room. | ||
653 | |a shū: to lose. | ||
653 | |a to reply). | ||
653 | |a wán: to finish. | ||
653 | |a ài: to love. | ||
653 | |a è: hungry. | ||
653 | |a ér: (child). | ||
653 | |a ā: (prefix to name or address). | ||
700 | 1 | |a Link, Perry, |e author. |4 aut |4 http://id.loc.gov/vocabulary/relators/aut | |
700 | 1 | |a Tai, Yih-jian, |e author. |4 aut |4 http://id.loc.gov/vocabulary/relators/aut | |
773 | 0 | 8 | |i Title is part of eBook package: |d De Gruyter |t Princeton University Press eBook-Package Backlist 2000-2013 |z 9783110442502 |
773 | 0 | 8 | |i Title is part of eBook package: |d De Gruyter |t Princeton University Press eBook-Package Gap Years |z 9783110784237 |
776 | 0 | |c print |z 9780691129914 | |
856 | 4 | 0 | |u https://doi.org/10.1515/9780691211718?locatt=mode:legacy |
856 | 4 | 0 | |u https://www.degruyter.com/isbn/9780691211718 |
856 | 4 | 2 | |3 Cover |u https://www.degruyter.com/document/cover/isbn/9780691211718/original |
912 | |a 978-3-11-044250-2 Princeton University Press eBook-Package Backlist 2000-2013 |c 2000 |d 2013 | ||
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