Imitation and Society : : The Persistence of Mimesis in the Aesthetics of Burke, Hogarth, and Kant / / Tom Huhn.
This book reconsiders the fate of the doctrine of mimesis in the eighteenth century. Standard accounts of the aesthetic theories of this era hold that the idea of mimesis was supplanted by the far more robust and compelling doctrines of taste and aesthetic judgment. Since the idea of mimesis was tak...
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Superior document: | Title is part of eBook package: De Gruyter Penn State University Press Complete eBook-Package Pre-2014 |
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Place / Publishing House: | University Park, PA : : Penn State University Press, , [2021] ©2004 |
Year of Publication: | 2021 |
Language: | English |
Series: | Literature and Philosophy
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Online Access: | |
Physical Description: | 1 online resource (224 p.) :; 2 illustrations |
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Table of Contents:
- Frontmatter
- Contents
- Acknowledgments
- Introduction
- 1 Burke and the Ambitions of Taste
- 2 Hogarth and the Lineage of Taste
- 3 Kant and the Pleasures of Taste
- Conclusion
- Notes
- Bibliography
- Index