The Control of Liquor in Sweden / / Walter Thompson.

• Superior document: Title is part of eBook package: De Gruyter CUP eBook Package Archive 1898-1999 (pre Pub)
• VerfasserIn: Thompson, Walter,
• Place / Publishing House: New York, NY : : Columbia University Press, , [1935]; ©1935
• Year of Publication: 1935
• Language: English
• Physical Description: 1 online resource
• Other title: Frontmatter --; Preface --; Contents --; Charts --; I. The Era Of Laissez Faire --; II . From the Gothenburg to the Bratt System --; III. The System Companies --; IV. The Wholesale Trade --; V. The Plan of Individual Control --; VI. Individual Control-Scope and Application --; VII.The Service Trade --; VIII. Beer --; IX. The Supervisors of Temperance --; X. Results --; XI. A Postscript --; Bibliographical Note --; Index
• Format: Mode of access: Internet via World Wide Web.
• ISBN: 9780231892797; 9783110442489
• DOI: 10.7312/thom93256
• Access: restricted access
• Hierarchical level: Monograph
• Statement of Responsibility: Walter Thompson.

Presents a study of the Swedish system of liquor control at a time when America was struggling with the same issues in order to provide some direction and features which might merit consideration in the U.S.