Managing Biodiversity in Agricultural Ecosystems / / ed. by D. I. Jarvis, H. D. Cooper, Christine Padoch.
Published in three other languages and growing, Managing Biodiversity in Agricultural Ecosystems takes a look at how farmers manage, maintain, and benefit from biodiversity in agricultural production systems. The volume includes the most recent research and developments in the maintenance of local d...
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Table of Contents:
- Frontmatter
- Contents
- Acknowledgments
- Contributors
- 1 Biodiversity, Agriculture, and Ecosystem Services
- 2. Measuring, Managing, and Maintaining Crop Genetic Diversity On Farm
- 3. Variety Names
- 4. Seed Systems and Crop Genetic Diversity in Agroecosystems
- 5. Measures of Diversity as Inputs for Decisions in Conservation of Livestock Genetic Resources
- 6. Management of Farm Animal Genetic Resources: Change and Interaction
- 7. Aquatic Biodiversity in Rice- Based Ecosystems
- 8. Pollinator Services
- 9. Management of Soil Biodiversity in Agricultural Ecosystems
- 10. Diversity and Pest Management in Agroecosystems
- 11. Managing Crop Disease in Traditional Agroecosystems
- 12. Crop Variety Diversification for Disease Control
- 13. Managing Biodiversity in Spatially and Temporally Complex Agricultural Landscapes
- 14. Diversity and Innovation in Smallholder Systems in Response to Environmental and Economic Changes
- 15. Agrobiodiversity, Diet, and Human Health
- 16. Comparing the Choices of Farmers and Breeders
- 17. Economics of Livestock Genetic Resources Conservation and Sustainable Use
- 18. Ecological and Economic Roles of Biodiversity in Agroecosystems
- Index
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