Food & drink : : the cultural context / / edited by Donald Sloan.
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| Place / Publishing House: | Oxford : : Goodfellow Publishers Ltd,, 2013. |
| Year of Publication: | 2013 |
| Language: | English |
| Series: | Oxford Gastronomica series
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| Online Access: | |
| Physical Description: | 1 online resource (251 pages) |
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