Cheese, pears, peasants : history and a proverb / / Massimo Montanari, translated by Beth Archer Brombert.
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Superior document: | Arts and traditions of the table : perspectives on culinary history |
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TeilnehmendeR: | |
Year of Publication: | 2010 |
Language: | English |
Series: | Arts and traditions of the table.
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Online Access: | |
Physical Description: | viii, 116 p. |
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001 | 500908320 | ||
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007 | cr cn||||||||| | ||
008 | 100218s2010 nyu sb 001 0 eng d | ||
010 | |z 2010006619 | ||
020 | |z 9780231152501 | ||
020 | |z 9780231526937 | ||
035 | |a (MiAaPQ)500908320 | ||
035 | |a (Au-PeEL)EBL908320 | ||
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040 | |a MiAaPQ |c MiAaPQ |d MiAaPQ | ||
050 | 4 | |a GT2855 |b .M66 2010 | |
082 | 0 | 4 | |a 394.1/2 |2 22 |
100 | 1 | |a Montanari, Massimo, |d 1949- | |
240 | 0 | 0 | |a Formaggio con le pere. |l English |
245 | 1 | 0 | |a Cheese, pears, peasants |h [electronic resource] : |b history and a proverb / |c Massimo Montanari, translated by Beth Archer Brombert. |
260 | |a New York : |b Columbia University Press, |c c2010. | ||
300 | |a viii, 116 p. | ||
490 | 1 | |a Arts and traditions of the table : perspectives on culinary history | |
504 | |a Includes bibliographical references and index. | ||
533 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 | |a Food habits |x History. | |
650 | 0 | |a Proverbs, Italian |x History and criticism. | |
655 | 4 | |a Electronic books. | |
700 | 1 | |a Brombert, Beth Archer. | |
710 | 2 | |a ProQuest (Firm) | |
830 | 0 | |a Arts and traditions of the table. | |
856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=908320 |z Click to View |