Sensory and consumer research in food product design and development

Sensory and consumer research in food product design and development / Howard R. Moskowitz, Jacqueline H. Beckley, Anna V.A. Resurreccion.

Saved in:
Bibliographic Details
Superior document:IFT Press series
:
ProQuest (Firm)
Moskowitz, Howard R.
TeilnehmendeR:
Beckley, Jacqueline H.
Resurreccion, Anna V. A.
ProQuest (Firm)
Year of Publication:2012
Edition:2nd ed.
Language:English
Series:IFT Press series.
Online Access:
Physical Description:xiii, 424 p. :; ill.
Tags: Add Tag
No Tags, Be the first to tag this record!
id 500859300
ctrlnum (MiAaPQ)500859300
(Au-PeEL)EBL859300
(CaPaEBR)ebr10531533
(CaONFJC)MIL345407
(OCoLC)779616878
collection bib_alma
fullrecord <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01567nam a2200421 a 4500</leader><controlfield tag="001">500859300</controlfield><controlfield tag="003">MiAaPQ</controlfield><controlfield tag="005">20200520144314.0</controlfield><controlfield tag="006">m o d | </controlfield><controlfield tag="007">cr cn|||||||||</controlfield><controlfield tag="008">110927s2012 iaua sb 001 0 eng d</controlfield><datafield tag="010" ind1=" " ind2=" "><subfield code="z"> 2011035804</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">9780813813660 (hard cover alk. paper)</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781119945949 (electronic bk.)</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(MiAaPQ)500859300</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(Au-PeEL)EBL859300</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(CaPaEBR)ebr10531533</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(CaONFJC)MIL345407</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)779616878</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">MiAaPQ</subfield><subfield code="c">MiAaPQ</subfield><subfield code="d">MiAaPQ</subfield></datafield><datafield tag="050" ind1=" " ind2="4"><subfield code="a">TX546</subfield><subfield code="b">.M68 2012</subfield></datafield><datafield tag="082" ind1="0" ind2="4"><subfield code="a">664/.07</subfield><subfield code="2">23</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Moskowitz, Howard R.</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Sensory and consumer research in food product design and development</subfield><subfield code="h">[electronic resource] /</subfield><subfield code="c">Howard R. Moskowitz, Jacqueline H. Beckley, Anna V.A. Resurreccion.</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">2nd ed.</subfield></datafield><datafield tag="260" ind1=" " ind2=" "><subfield code="a">Ames, Iowa :</subfield><subfield code="b">Blackwell Pub.,</subfield><subfield code="c">2012.</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">xiii, 424 p. :</subfield><subfield code="b">ill.</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">IFT Press series</subfield></datafield><datafield tag="504" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references and index.</subfield></datafield><datafield tag="533" ind1=" " ind2=" "><subfield code="a">Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Food</subfield><subfield code="x">Sensory evaluation.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Commercial products</subfield><subfield code="x">Testing.</subfield></datafield><datafield tag="655" ind1=" " ind2="4"><subfield code="a">Electronic books.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Beckley, Jacqueline H.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Resurreccion, Anna V. A.</subfield></datafield><datafield tag="710" ind1="2" ind2=" "><subfield code="a">ProQuest (Firm)</subfield></datafield><datafield tag="830" ind1=" " ind2="0"><subfield code="a">IFT Press series.</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=859300</subfield><subfield code="z">Click to View</subfield></datafield></record></collection>
record_format marc
spelling Moskowitz, Howard R.
Sensory and consumer research in food product design and development [electronic resource] / Howard R. Moskowitz, Jacqueline H. Beckley, Anna V.A. Resurreccion.
2nd ed.
Ames, Iowa : Blackwell Pub., 2012.
xiii, 424 p. : ill.
IFT Press series
Includes bibliographical references and index.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Food Sensory evaluation.
Commercial products Testing.
Electronic books.
Beckley, Jacqueline H.
Resurreccion, Anna V. A.
ProQuest (Firm)
IFT Press series.
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=859300 Click to View
language English
format Electronic
eBook
author Moskowitz, Howard R.
spellingShingle Moskowitz, Howard R.
Sensory and consumer research in food product design and development
IFT Press series
author_facet Moskowitz, Howard R.
Beckley, Jacqueline H.
Resurreccion, Anna V. A.
ProQuest (Firm)
ProQuest (Firm)
author_variant h r m hr hrm
author2 Beckley, Jacqueline H.
Resurreccion, Anna V. A.
ProQuest (Firm)
author2_variant j h b jh jhb
a v a r ava avar
author2_role TeilnehmendeR
TeilnehmendeR
TeilnehmendeR
author_corporate ProQuest (Firm)
author_sort Moskowitz, Howard R.
title Sensory and consumer research in food product design and development
title_full Sensory and consumer research in food product design and development [electronic resource] / Howard R. Moskowitz, Jacqueline H. Beckley, Anna V.A. Resurreccion.
title_fullStr Sensory and consumer research in food product design and development [electronic resource] / Howard R. Moskowitz, Jacqueline H. Beckley, Anna V.A. Resurreccion.
title_full_unstemmed Sensory and consumer research in food product design and development [electronic resource] / Howard R. Moskowitz, Jacqueline H. Beckley, Anna V.A. Resurreccion.
title_auth Sensory and consumer research in food product design and development
title_new Sensory and consumer research in food product design and development
title_sort sensory and consumer research in food product design and development
series IFT Press series
series2 IFT Press series
publisher Blackwell Pub.,
publishDate 2012
physical xiii, 424 p. : ill.
edition 2nd ed.
isbn 9781119945949 (electronic bk.)
callnumber-first T - Technology
callnumber-subject TX - Home Economics
callnumber-label TX546
callnumber-sort TX 3546 M68 42012
genre Electronic books.
genre_facet Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=859300
illustrated Illustrated
dewey-hundreds 600 - Technology
dewey-tens 660 - Chemical engineering
dewey-ones 664 - Food technology
dewey-full 664/.07
dewey-sort 3664 17
dewey-raw 664/.07
dewey-search 664/.07
oclc_num 779616878
work_keys_str_mv AT moskowitzhowardr sensoryandconsumerresearchinfoodproductdesignanddevelopment
AT beckleyjacquelineh sensoryandconsumerresearchinfoodproductdesignanddevelopment
AT resurreccionannava sensoryandconsumerresearchinfoodproductdesignanddevelopment
AT proquestfirm sensoryandconsumerresearchinfoodproductdesignanddevelopment
status_str n
ids_txt_mv (MiAaPQ)500859300
(Au-PeEL)EBL859300
(CaPaEBR)ebr10531533
(CaONFJC)MIL345407
(OCoLC)779616878
hierarchy_parent_title IFT Press series
is_hierarchy_title Sensory and consumer research in food product design and development
container_title IFT Press series
author2_original_writing_str_mv noLinkedField
noLinkedField
noLinkedField
_version_ 1792330725851136000

Similar Items