Nutritional and metabolic bases of cardiovascular disease / edited by Mario Mancini ... [et al.].

Saved in:
Bibliographic Details
:
TeilnehmendeR:
Year of Publication:2011
Language:English
Online Access:
Physical Description:xviii, 463 p. :; ill.
Tags: Add Tag
No Tags, Be the first to tag this record!
LEADER 01733nam a2200373 a 4500
001 500792636
003 MiAaPQ
005 20200520144314.0
006 m o d |
007 cr cn|||||||||
008 100416s2011 enka sb 000 0 eng d
010 |z  2010015118 
020 |z 9781405182768 
020 |z 9781444318456 
020 |a 9781444318463 (electronic bk.) 
035 |a (MiAaPQ)500792636 
035 |a (Au-PeEL)EBL792636 
035 |a (CaPaEBR)ebr10438398 
035 |a (CaONFJC)MIL382664 
035 |a (OCoLC)815804671 
040 |a MiAaPQ  |c MiAaPQ  |d MiAaPQ 
050 4 |a RC669  |b .N88 2011 
082 0 4 |a 616.1/071  |2 22 
245 0 0 |a Nutritional and metabolic bases of cardiovascular disease   |h [electronic resource] /  |c edited by Mario Mancini ... [et al.]. 
260 |a Chichester, West Sussex, U.K. :  |b Wiley-Blackwell,  |c 2011. 
300 |a xviii, 463 p. :  |b ill. 
504 |a Includes bibliographical references. 
505 0 |a Section 1. Nutrition and obesity -- Section 2. Metabolic syndrome and diabetes -- Section 3. Hypercholesterolemia and early atherosclerosis -- Section 4. Nutrition, hypertension and cardiovascular disease -- Section 5. Hemostasis and thrombosis : from nutritional influences to cardiovascular events -- Section 6. Nutrition, metabolism, and the aging process. 
533 |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
650 0 |a Cardiovascular system  |x Diseases  |x Nutritional aspects. 
655 4 |a Electronic books. 
700 1 |a Mancini, M.  |q (Mario) 
710 2 |a ProQuest (Firm) 
856 4 0 |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=792636  |z Click to View