Food safety : the science of keeping food safe / / Ian Shaw.
Saved in:
: | |
---|---|
TeilnehmendeR: | |
Year of Publication: | 2012 |
Language: | English |
Online Access: | |
Physical Description: | xii, 428, [8] p. :; ill. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
LEADER | 01297nam a2200349Ia 4500 | ||
---|---|---|---|
001 | 5007103609 | ||
003 | MiAaPQ | ||
005 | 20200520144314.0 | ||
006 | m o d | | ||
007 | cr cnu|||||||| | ||
008 | 120521t20122013enka ob 001 0 eng d | ||
020 | |z 9781118402207 | ||
020 | |z 9781444337228 (pbk. : alk. paper) | ||
035 | |a (MiAaPQ)5007103609 | ||
035 | |a (Au-PeEL)EBL7103609 | ||
035 | |a (OCoLC)1347025495 | ||
040 | |a MiAaPQ |b eng |e rda |e pn |c MiAaPQ |d MiAaPQ | ||
050 | 4 | |a TX531 |b .S5848 2012 | |
082 | 0 | |a 363.19/26 |2 23 | |
100 | 1 | |a Shaw, Ian, |d 1950- | |
245 | 1 | 0 | |a Food safety |h [electronic resource] : |b the science of keeping food safe / |c Ian Shaw. |
260 | |a Chichester, West Sussex, U.K. : |b Wiley-Blackwell, |c 2012, c2013. | ||
300 | |a xii, 428, [8] p. : |b ill. | ||
504 | |a Includes bibliographical references and index. | ||
590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 | |a Food contamination. | |
650 | 0 | |a Food |x Analysis. | |
650 | 0 | |a Food |x Safety measures. | |
655 | 4 | |a Electronic books. | |
710 | 2 | |a ProQuest (Firm) | |
797 | 2 | |a ProQuest (Firm) | |
856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=7103609 |z Click to View |