Emerging technologies in agriculture and food science / / edited by Karim Ennouri.
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Place / Publishing House: | Singapore : : Bentham Science Publishers Pte. Ltd.,, [2020] 2020 |
Year of Publication: | 2020 |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource (157 pages) |
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(MiAaPQ)5006388621 (Au-PeEL)EBL6388621 (OCoLC)1206398987 |
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Emerging technologies in agriculture and food science / edited by Karim Ennouri. Singapore : Bentham Science Publishers Pte. Ltd., [2020] 2020 1 online resource (157 pages) text txt rdacontent computer c rdamedia online resource cr rdacarrier Description based on print version record. Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. Agricultural innovations. Food science Technological innovations. Electronic books. Ennouri, Karim, editor. Print version: Emerging technologies in agriculture and food science. Singapore : Bentham Science Publishers Pte. Ltd., c2020 157 pages 9789811469985 ProQuest (Firm) https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=6388621 Click to View |
language |
English |
format |
eBook |
author2 |
Ennouri, Karim, |
author_facet |
Ennouri, Karim, |
author2_variant |
k e ke |
author2_role |
TeilnehmendeR |
title |
Emerging technologies in agriculture and food science / |
spellingShingle |
Emerging technologies in agriculture and food science / |
title_full |
Emerging technologies in agriculture and food science / edited by Karim Ennouri. |
title_fullStr |
Emerging technologies in agriculture and food science / edited by Karim Ennouri. |
title_full_unstemmed |
Emerging technologies in agriculture and food science / edited by Karim Ennouri. |
title_auth |
Emerging technologies in agriculture and food science / |
title_new |
Emerging technologies in agriculture and food science / |
title_sort |
emerging technologies in agriculture and food science / |
publisher |
Bentham Science Publishers Pte. Ltd., |
publishDate |
2020 |
physical |
1 online resource (157 pages) |
isbn |
9789811469985 |
callnumber-first |
S - Agriculture |
callnumber-subject |
S - General Agriculture |
callnumber-label |
S494 |
callnumber-sort |
S 3494.5 I5 E447 42020 |
genre |
Electronic books. |
genre_facet |
Electronic books. |
url |
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=6388621 |
illustrated |
Not Illustrated |
dewey-hundreds |
300 - Social sciences |
dewey-tens |
330 - Economics |
dewey-ones |
338 - Production |
dewey-full |
338.16 |
dewey-sort |
3338.16 |
dewey-raw |
338.16 |
dewey-search |
338.16 |
oclc_num |
1206398987 |
work_keys_str_mv |
AT ennourikarim emergingtechnologiesinagricultureandfoodscience |
status_str |
n |
ids_txt_mv |
(MiAaPQ)5006388621 (Au-PeEL)EBL6388621 (OCoLC)1206398987 |
carrierType_str_mv |
cr |
is_hierarchy_title |
Emerging technologies in agriculture and food science / |
author2_original_writing_str_mv |
noLinkedField |
_version_ |
1792331026522963969 |
fullrecord |
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