Functional foods of the East / edited by John Shi, Chi-Tang Ho, Fereidoon Shahidi.
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| Superior document: | Nutraceutical science and technology ; 10 |
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| : | |
| TeilnehmendeR: | |
| Year of Publication: | 2010 |
| Language: | English |
| Series: | Nutraceutical science and technology ;
10. |
| Online Access: | |
| Physical Description: | xv, 486 p. :; ill. |
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| Bibliography: | Includes bibliographical references and index. |
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| ISBN: | 1420071920 (hardcover : alk. paper) 9781420071924 (hardcover : alk. paper) |
| Hierarchical level: | Monograph |
| Statement of Responsibility: | edited by John Shi, Chi-Tang Ho, Fereidoon Shahidi. |