Nutrition experiments in pigs and poultry : : a practical guide /

Nutrition experiments in pigs and poultry : : a practical guide / / edited by Michael R. Bedford, AB Vista Feed Ingredients Ltd, Marlborough, UK, Mingan Choct, University of New England, Armidale, Australia, and Helen V. Masey O'Neill, AB Agri Limited, Peterborough, UK.

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TeilnehmendeR:
Bedford, Michael R. 1960-
Choct, Mingan,
O'Neill, Helen Masey,
Place / Publishing House:Wallingford, Oxfordshire, England ;, Boston, Massachusetts : : CABI,, [2016]
2016
Year of Publication:2016
Language:English
Online Access:
Physical Description:1 online resource (xvi, 162 pages) :; illustrations
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ctrlnum (MiAaPQ)5005897932
(Au-PeEL)EBL5897932
(OCoLC)958297840
collection bib_alma
record_format marc
spelling Nutrition experiments in pigs and poultry : a practical guide / edited by Michael R. Bedford, AB Vista Feed Ingredients Ltd, Marlborough, UK, Mingan Choct, University of New England, Armidale, Australia, and Helen V. Masey O'Neill, AB Agri Limited, Peterborough, UK.
Wallingford, Oxfordshire, England ; Boston, Massachusetts : CABI, [2016]
2016
1 online resource (xvi, 162 pages) : illustrations
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Includes bibliographical references and index.
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Swine Physiology.
Electronic books.
Bedford, Michael R. (Michael Richard), 1960- editor.
Choct, Mingan, editor.
O'Neill, Helen Masey, editor.
Print version: Nutrition experiments in pigs and poultry : a practical guide. Wallingford, Oxfordshire, England ; Boston, Massachusetts : CABI, c2016 xvi, 162 pages 9781780647005 (DLC) 2016013393
ProQuest (Firm)
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=5897932 Click to View
language English
format eBook
author2 Bedford, Michael R. 1960-
Choct, Mingan,
O'Neill, Helen Masey,
author_facet Bedford, Michael R. 1960-
Choct, Mingan,
O'Neill, Helen Masey,
author2_variant m r b mr mrb
m c mc
h m o hm hmo
author2_fuller (Michael Richard),
author2_role TeilnehmendeR
TeilnehmendeR
TeilnehmendeR
title Nutrition experiments in pigs and poultry : a practical guide /
spellingShingle Nutrition experiments in pigs and poultry : a practical guide /
title_sub a practical guide /
title_full Nutrition experiments in pigs and poultry : a practical guide / edited by Michael R. Bedford, AB Vista Feed Ingredients Ltd, Marlborough, UK, Mingan Choct, University of New England, Armidale, Australia, and Helen V. Masey O'Neill, AB Agri Limited, Peterborough, UK.
title_fullStr Nutrition experiments in pigs and poultry : a practical guide / edited by Michael R. Bedford, AB Vista Feed Ingredients Ltd, Marlborough, UK, Mingan Choct, University of New England, Armidale, Australia, and Helen V. Masey O'Neill, AB Agri Limited, Peterborough, UK.
title_full_unstemmed Nutrition experiments in pigs and poultry : a practical guide / edited by Michael R. Bedford, AB Vista Feed Ingredients Ltd, Marlborough, UK, Mingan Choct, University of New England, Armidale, Australia, and Helen V. Masey O'Neill, AB Agri Limited, Peterborough, UK.
title_auth Nutrition experiments in pigs and poultry : a practical guide /
title_new Nutrition experiments in pigs and poultry :
title_sort nutrition experiments in pigs and poultry : a practical guide /
publisher CABI,
publishDate 2016
physical 1 online resource (xvi, 162 pages) : illustrations
isbn 9781780647029 (e-book)
9781780647005
callnumber-first S - Agriculture
callnumber-subject SF - Animal Culture
callnumber-label SF768
callnumber-sort SF 3768.2 S95 N887 42016
genre Electronic books.
genre_facet Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=5897932
illustrated Illustrated
dewey-hundreds 600 - Technology
dewey-tens 630 - Agriculture
dewey-ones 636 - Animal husbandry
dewey-full 636.40892
dewey-sort 3636.40892
dewey-raw 636.40892
dewey-search 636.40892
oclc_num 958297840
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is_hierarchy_title Nutrition experiments in pigs and poultry : a practical guide /
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