Fenaroli's handbook of flavor ingredients

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Bibliographic Details
:
TeilnehmendeR:
Year of Publication:2010
Edition:6th ed. /
Language:English
Online Access:
Physical Description:xxiv, 2135 p.
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Description
Other title:Handbook of flavor ingredients
Flavor ingredients
Bibliography:Includes bibliographical references and index.
ISBN:9781420090772 (hardcover : alk. paper)
Hierarchical level:Monograph