Consumer trends and new product opportunities in the food sector / / edited by Klaus G. Grunert.
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Place / Publishing House: | Wageningen, Netherlands : : Wageningen Academic Publishers,, 2017. 2017 |
Year of Publication: | 2017 |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource (236 pages) :; illustrations |
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Bibliography: | Includes bibliographical references at the end of each chapters. |
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ISBN: | 9789086863075 9789086868520 (ebook) |
Hierarchical level: | Monograph |
Statement of Responsibility: | edited by Klaus G. Grunert. |