Sensory and aroma marketing / / edited by Esther Sendra and Angel A. Carbonell-Barrachina.

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TeilnehmendeR:
Place / Publishing House:Wageningen, Netherlands : : Wageningen Academic Publishers,, 2017.
2017
Year of Publication:2017
Language:English
Online Access:
Physical Description:1 online resource (146 pages)
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ctrlnum (MiAaPQ)5004882598
(Au-PeEL)EBL4882598
(CaPaEBR)ebr11406274
(OCoLC)990135683
collection bib_alma
record_format marc
spelling Sensory and aroma marketing / edited by Esther Sendra and Angel A. Carbonell-Barrachina.
Wageningen, Netherlands : Wageningen Academic Publishers, 2017.
2017
1 online resource (146 pages)
text rdacontent
computer rdamedia
online resource rdacarrier
Includes bibliographical references at the end of each chapters.
Description based on online resource; title from PDF title page (ebrary, viewed July 25, 2017).
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Food Sensory evaluation.
Consumer behavior.
Food industry and trade.
Electronic books.
Sendra, Esther, editor.
Carbonell-Barrachina, Angel A., editor.
Print version: Sensory and aroma marketing. Wageningen, Netherlands : Wageningen Academic Publishers, c2017 145 pages 9789086862986
ProQuest (Firm)
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4882598 Click to View
language English
format eBook
author2 Sendra, Esther,
Carbonell-Barrachina, Angel A.,
author_facet Sendra, Esther,
Carbonell-Barrachina, Angel A.,
author2_variant e s es
a a c b aac aacb
author2_role TeilnehmendeR
TeilnehmendeR
title Sensory and aroma marketing /
spellingShingle Sensory and aroma marketing /
title_full Sensory and aroma marketing / edited by Esther Sendra and Angel A. Carbonell-Barrachina.
title_fullStr Sensory and aroma marketing / edited by Esther Sendra and Angel A. Carbonell-Barrachina.
title_full_unstemmed Sensory and aroma marketing / edited by Esther Sendra and Angel A. Carbonell-Barrachina.
title_auth Sensory and aroma marketing /
title_new Sensory and aroma marketing /
title_sort sensory and aroma marketing /
publisher Wageningen Academic Publishers,
publishDate 2017
physical 1 online resource (146 pages)
isbn 9789086868414 (e-book)
9789086862986
callnumber-first T - Technology
callnumber-subject TX - Home Economics
callnumber-label TX546
callnumber-sort TX 3546 S467 42017
genre Electronic books.
genre_facet Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4882598
illustrated Not Illustrated
dewey-hundreds 600 - Technology
dewey-tens 660 - Chemical engineering
dewey-ones 664 - Food technology
dewey-full 664.07
dewey-sort 3664.07
dewey-raw 664.07
dewey-search 664.07
oclc_num 990135683
work_keys_str_mv AT sendraesther sensoryandaromamarketing
AT carbonellbarrachinaangela sensoryandaromamarketing
status_str n
ids_txt_mv (MiAaPQ)5004882598
(Au-PeEL)EBL4882598
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(OCoLC)990135683
is_hierarchy_title Sensory and aroma marketing /
author2_original_writing_str_mv noLinkedField
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