Flavor, satiety and food intake / / edited by Beverly Tepper, Rutgers University, NJ, US, Martin Yeomans, University of Sussex, UK.
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Place / Publishing House: | Hoboken, New Jersey : : IFT Press :, Wiley-Blackwell,, 2017. 2017 |
Year of Publication: | 2017 |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource (249 pages) :; color illustrations |
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(MiAaPQ)5004838299 (Au-PeEL)EBL4838299 (CaPaEBR)ebr11371471 (CaONFJC)MIL1005529 (OCoLC)981911946 |
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Flavor, satiety and food intake / edited by Beverly Tepper, Rutgers University, NJ, US, Martin Yeomans, University of Sussex, UK. Hoboken, New Jersey : IFT Press : Wiley-Blackwell, 2017. 2017 1 online resource (249 pages) : color illustrations text rdacontent computer rdamedia online resource rdacarrier Includes bibliographical references at the end of each chapters and index. Description based on print version record. Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. Appetite. Flavor. Taste. Electronic books. Tepper, Beverly, editor. Yeomans, Martin, editor. Print version: Flavor, satiety and food intake. Hoboken, New Jersey : IFT Press ; Wiley-Blackwell, c2017 xvi, 233 pages 9781119044895 2016057158 ProQuest (Firm) https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4838299 Click to View |
language |
English |
format |
eBook |
author2 |
Tepper, Beverly, Yeomans, Martin, |
author_facet |
Tepper, Beverly, Yeomans, Martin, |
author2_variant |
b t bt m y my |
author2_role |
TeilnehmendeR TeilnehmendeR |
title |
Flavor, satiety and food intake / |
spellingShingle |
Flavor, satiety and food intake / |
title_full |
Flavor, satiety and food intake / edited by Beverly Tepper, Rutgers University, NJ, US, Martin Yeomans, University of Sussex, UK. |
title_fullStr |
Flavor, satiety and food intake / edited by Beverly Tepper, Rutgers University, NJ, US, Martin Yeomans, University of Sussex, UK. |
title_full_unstemmed |
Flavor, satiety and food intake / edited by Beverly Tepper, Rutgers University, NJ, US, Martin Yeomans, University of Sussex, UK. |
title_auth |
Flavor, satiety and food intake / |
title_new |
Flavor, satiety and food intake / |
title_sort |
flavor, satiety and food intake / |
publisher |
IFT Press : Wiley-Blackwell, |
publishDate |
2017 |
physical |
1 online resource (249 pages) : color illustrations |
isbn |
9781119044932 9781119044895 |
callnumber-first |
Q - Science |
callnumber-subject |
QP - Physiology |
callnumber-label |
QP136 |
callnumber-sort |
QP 3136 F538 42017 |
genre |
Electronic books. |
genre_facet |
Electronic books. |
url |
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4838299 |
illustrated |
Illustrated |
dewey-hundreds |
600 - Technology |
dewey-tens |
610 - Medicine & health |
dewey-ones |
612 - Human physiology |
dewey-full |
612.3 |
dewey-sort |
3612.3 |
dewey-raw |
612.3 |
dewey-search |
612.3 |
oclc_num |
981911946 |
work_keys_str_mv |
AT tepperbeverly flavorsatietyandfoodintake AT yeomansmartin flavorsatietyandfoodintake |
status_str |
n |
ids_txt_mv |
(MiAaPQ)5004838299 (Au-PeEL)EBL4838299 (CaPaEBR)ebr11371471 (CaONFJC)MIL1005529 (OCoLC)981911946 |
is_hierarchy_title |
Flavor, satiety and food intake / |
author2_original_writing_str_mv |
noLinkedField noLinkedField |
_version_ |
1792330948531978240 |
fullrecord |
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