Nanotechnology in agriculture and food science / / edited by Monique A.V. Axelos and Marcel Van de Voorde.
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| TeilnehmendeR: | |
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| Place / Publishing House: | Weinheim, Germany : : Wiley-VCH Verlag,, 2017. 2017 |
| Year of Publication: | 2017 |
| Language: | English |
| Online Access: | |
| Physical Description: | 1 online resource (425 pages) |
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