Natural food flavors and colorants / / Mathew Attokaran.
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Superior document: | IFT Press Series |
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Place / Publishing House: | Chichester, West Sussex, England : : Wiley Blackwell,, 2017. 2017 |
Year of Publication: | 2017 |
Edition: | Second edition. |
Language: | English |
Series: | IFT Press series.
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Online Access: | |
Physical Description: | 1 online resource (524 pages) :; illustrations, tables. |
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(MiAaPQ)5004778247 (Au-PeEL)EBL4778247 (CaPaEBR)ebr11325711 (CaONFJC)MIL986082 (OCoLC)968731340 |
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Attokaran, Mathew, author. Natural food flavors and colorants / Mathew Attokaran. Second edition. Chichester, West Sussex, England : Wiley Blackwell, 2017. 2017 1 online resource (524 pages) : illustrations, tables. text rdacontent computer rdamedia online resource rdacarrier IFT Press Series Includes bibliographical references at the end of each chapters and index. Description based on print version record. Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. Flavoring essences. Coloring matter in food. Natural foods. Electronic books. Print version: Attokaran, Mathew. Natural food flavors and colorants. Second edition. Chichester, West Sussex, England : Wiley Blackwell, c2017 approximately 524 pages IFT Press series. 9781119114765 2016043324 ProQuest (Firm) IFT Press series. https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4778247 Click to View |
language |
English |
format |
eBook |
author |
Attokaran, Mathew, |
spellingShingle |
Attokaran, Mathew, Natural food flavors and colorants / IFT Press Series |
author_facet |
Attokaran, Mathew, |
author_variant |
m a ma |
author_role |
VerfasserIn |
author_sort |
Attokaran, Mathew, |
title |
Natural food flavors and colorants / |
title_full |
Natural food flavors and colorants / Mathew Attokaran. |
title_fullStr |
Natural food flavors and colorants / Mathew Attokaran. |
title_full_unstemmed |
Natural food flavors and colorants / Mathew Attokaran. |
title_auth |
Natural food flavors and colorants / |
title_new |
Natural food flavors and colorants / |
title_sort |
natural food flavors and colorants / |
series |
IFT Press Series |
series2 |
IFT Press Series |
publisher |
Wiley Blackwell, |
publishDate |
2017 |
physical |
1 online resource (524 pages) : illustrations, tables. |
edition |
Second edition. |
isbn |
9781119114789 9781119114765 |
callnumber-first |
T - Technology |
callnumber-subject |
TP - Chemical Technology |
callnumber-label |
TP418 |
callnumber-sort |
TP 3418 A886 42017 |
genre |
Electronic books. |
genre_facet |
Electronic books. |
url |
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4778247 |
illustrated |
Illustrated |
dewey-hundreds |
600 - Technology |
dewey-tens |
660 - Chemical engineering |
dewey-ones |
664 - Food technology |
dewey-full |
664.5 |
dewey-sort |
3664.5 |
dewey-raw |
664.5 |
dewey-search |
664.5 |
oclc_num |
968731340 |
work_keys_str_mv |
AT attokaranmathew naturalfoodflavorsandcolorants |
status_str |
n |
ids_txt_mv |
(MiAaPQ)5004778247 (Au-PeEL)EBL4778247 (CaPaEBR)ebr11325711 (CaONFJC)MIL986082 (OCoLC)968731340 |
hierarchy_parent_title |
IFT Press Series |
is_hierarchy_title |
Natural food flavors and colorants / |
container_title |
IFT Press Series |
_version_ |
1792330940907782145 |
fullrecord |
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