The colonial kitchen : : Australia 1788-1901 / / Charmaine O'Brien.
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| VerfasserIn: | |
|---|---|
| Place / Publishing House: | Lanham, Maryland : : Rowman & Littlefield,, 2016. 2016 |
| Year of Publication: | 2016 |
| Language: | English |
| Series: | Historic Kitchens
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| Online Access: | |
| Physical Description: | 1 online resource (208 pages). |
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| 008 | 161010t20162016mdu ob 001 0 eng d | ||
| 020 | |z 9781442249813 | ||
| 020 | |a 9781442249820 (e-book) | ||
| 035 | |a (MiAaPQ)5004699959 | ||
| 035 | |a (Au-PeEL)EBL4699959 | ||
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| 050 | 4 | |a TX725.A9 |b .O375 2016 | |
| 082 | 0 | |a 641.5994 |2 23 | |
| 100 | 1 | |a O'Brien, Charmaine, |e author. | |
| 245 | 1 | 4 | |a The colonial kitchen : |b Australia 1788-1901 / |c Charmaine O'Brien. |
| 264 | 1 | |a Lanham, Maryland : |b Rowman & Littlefield, |c 2016. | |
| 264 | 4 | |c 2016 | |
| 300 | |a 1 online resource (208 pages). | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a computer |2 rdamedia | ||
| 338 | |a online resource |2 rdacarrier | ||
| 490 | 0 | |a Historic Kitchens | |
| 504 | |a Includes bibliographical references and index. | ||
| 588 | |a Description based on online resource; title from PDF title page (ebrary, viewed October 10, 2016). | ||
| 590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Cooking, Australian. | |
| 650 | 0 | |a Food habits |z Australia |x History |y 18th century. | |
| 655 | 4 | |a Electronic books. | |
| 776 | 0 | 8 | |i Print version: |a O'Brien, Charmaine. |t Colonial kitchen : Australia 1788-1901. |d Lanham, Maryland : Rowman & Littlefield, c2016 |h xiv, 193 pages |k Historic Kitchens |z 9781442249813 |
| 797 | 2 | |a ProQuest (Firm) | |
| 856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4699959 |z Click to View |