Oats : : chemistry and technology /

Oats : : chemistry and technology / / edited by Francis H. Webster and Peter J. Wood.

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Bibliographic Details
TeilnehmendeR:
Webster, Francis H.,
Wood, Peter J.,
Place / Publishing House:Saint Paul, Minnesota : : AACC International,, 2011.
2011
Year of Publication:2011
Edition:Second edition.
Language:English
Online Access:
Physical Description:1 online resource (391 pages) :; illustrations, graphs, tables
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(CaPaEBR)ebr11212830
(CaONFJC)MIL923544
(OCoLC)950459672
collection bib_alma
record_format marc
spelling Oats : chemistry and technology / edited by Francis H. Webster and Peter J. Wood.
Second edition.
Saint Paul, Minnesota : AACC International, 2011.
2011
1 online resource (391 pages) : illustrations, graphs, tables
text rdacontent
computer rdamedia
online resource rdacarrier
Includes bibliographical references at the end of each chapters and index.
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Oats.
Oats Composition.
Oats Processing.
Electronic books.
Webster, Francis H., editor.
Wood, Peter J., editor.
Print version: Oats : chemistry and technology. Second edition. Saint Paul, Minnesota : AACC International, c2011 xii, 376 pages 9781891127649 2010912755
ProQuest (Firm)
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4529557 Click to View
language English
format eBook
author2 Webster, Francis H.,
Wood, Peter J.,
author_facet Webster, Francis H.,
Wood, Peter J.,
author2_variant f h w fh fhw
p j w pj pjw
author2_role TeilnehmendeR
TeilnehmendeR
title Oats : chemistry and technology /
spellingShingle Oats : chemistry and technology /
title_sub chemistry and technology /
title_full Oats : chemistry and technology / edited by Francis H. Webster and Peter J. Wood.
title_fullStr Oats : chemistry and technology / edited by Francis H. Webster and Peter J. Wood.
title_full_unstemmed Oats : chemistry and technology / edited by Francis H. Webster and Peter J. Wood.
title_auth Oats : chemistry and technology /
title_new Oats :
title_sort oats : chemistry and technology /
publisher AACC International,
publishDate 2011
physical 1 online resource (391 pages) : illustrations, graphs, tables
edition Second edition.
isbn 9780128104521 (e-book)
9781891127649
callnumber-first S - Agriculture
callnumber-subject SB - Plant Culture
callnumber-label SB191
callnumber-sort SB 3191 O2 O287 42011
genre Electronic books.
genre_facet Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4529557
illustrated Illustrated
dewey-hundreds 600 - Technology
dewey-tens 630 - Agriculture
dewey-ones 633 - Field & plantation crops
dewey-full 633.13
dewey-sort 3633.13
dewey-raw 633.13
dewey-search 633.13
oclc_num 950459672
work_keys_str_mv AT websterfrancish oatschemistryandtechnology
AT woodpeterj oatschemistryandtechnology
status_str n
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(CaPaEBR)ebr11212830
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is_hierarchy_title Oats : chemistry and technology /
author2_original_writing_str_mv noLinkedField
noLinkedField
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