The quick guide to wild edible plants : : easy to pick, easy to prepare / / Lytton John Musselman and Harold J. Wiggins.
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Place / Publishing House: | Baltimore : : The Johns Hopkins University Press,, 2013. |
Year of Publication: | 2013 |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource (145 pages) :; color illustrations |
Notes: | Includes index. |
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