Feast or famine : food and drink in American westward expansion / / Reginald Horsman.
"Drawing on the journals and correspondence of pioneers, Horsman examines more than a hundred years of history, recording components of the diets of various groups, including travelers, settlers, fur traders, soldiers, and miners. He discusses food-preparation techniques, including the developm...
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| Year of Publication: | 2008 |
| Language: | English |
| Online Access: | |
| Physical Description: | viii, 356 p. :; ill. |
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| 001 | 5003570995 | ||
| 003 | MiAaPQ | ||
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| 008 | 080404s2008 moua sb s001 0 eng | ||
| 010 | |z 2008015259 | ||
| 020 | |z 9780826217899 (hbk. : alk. paper) | ||
| 020 | |z 0826217893 (hbk. : alk. paper) | ||
| 035 | |a (MiAaPQ)5003570995 | ||
| 035 | |a (Au-PeEL)EBL3570995 | ||
| 035 | |a (CaPaEBR)ebr10277760 | ||
| 035 | |a (OCoLC)603430758 | ||
| 040 | |a MiAaPQ |c MiAaPQ |d MiAaPQ | ||
| 043 | |a n-usp-- | ||
| 050 | 4 | |a GT2853.U5 |b H67 2008 | |
| 082 | 0 | 4 | |a 641.5978 |2 22 |
| 100 | 1 | |a Horsman, Reginald. | |
| 245 | 1 | 0 | |a Feast or famine |h [electronic resource] : |b food and drink in American westward expansion / |c Reginald Horsman. |
| 260 | |a Columbia : |b University of Missouri Press, |c c2008. | ||
| 300 | |a viii, 356 p. : |b ill. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Food in the forest -- Land of pork and corn -- Game on every side -- Meat and more meat -- Tortillas and frijoles -- On the Oregon Trail -- Water before every door -- By land and sea -- Food at the mines -- Rank and file -- Officers' wives -- Food on the run -- Ranch and chuck wagon -- Long horizons. | |
| 520 | |a "Drawing on the journals and correspondence of pioneers, Horsman examines more than a hundred years of history, recording components of the diets of various groups, including travelers, settlers, fur traders, soldiers, and miners. He discusses food-preparation techniques, including the development of canning, and foods common in different regions"--Provided by publisher. | ||
| 533 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Drinking customs |z West (U.S.) |x History |y 19th century. | |
| 650 | 0 | |a Food habits |z West (U.S.) |x History |y 19th century. | |
| 650 | 0 | |a Frontier and pioneer life |z West (U.S.) | |
| 650 | 0 | |a Cooking, American |x Western style |x History. | |
| 650 | 0 | |a Overland journeys to the Pacific. | |
| 651 | 0 | |a West (U.S.) |x Social life and customs |y 19th century. | |
| 651 | 0 | |a West (U.S.) |x Discovery and exploration. | |
| 651 | 0 | |a United States |x Territorial expansion. | |
| 655 | 4 | |a Electronic books. | |
| 710 | 2 | |a ProQuest (Firm) | |
| 856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3570995 |z Click to View |