Food for health in the Pacific Rim : 3rd International Conference of [i.e. on] Food Science and Technology /

Food for health in the Pacific Rim : 3rd International Conference of [i.e. on] Food Science and Technology / / edited by John R. Whitaker ... [et al.].

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Superior document:Publications in food science and nutrition
:
International Conference on Food Science and Technology University of California, Davis)
TeilnehmendeR:
Whitaker, John R.
University of California, Davis.
Wuxi qing gong ye xue yuan.
ProQuest (Firm)
Year of Publication:1999
Language:English
Series:Publications in food science and nutrition.
Online Access:
Physical Description:xxiii, 611 p. :; ill.
Notes:"Food for health in the Pacific Rim includes most of the papers presented at the Conference of the same title held at the University of California, Davis on October 19-23, 1997, jointly sponsored by the University of California, Davis and the Wuxi University of Light Industry ... This conference was the third in the series of International Conferences on Food Science and Technology"--P. xv.
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record_format marc
spelling International Conference on Food Science and Technology (3rd : 1997 : University of California, Davis)
Food for health in the Pacific Rim [electronic resource] : 3rd International Conference of [i.e. on] Food Science and Technology / edited by John R. Whitaker ... [et al.].
3rd International Conference on Food Science and Technology
Third International Conference on Food Science and Technology
Trumbull, Conn. : Food & Nutrition Press, c1999.
xxiii, 611 p. : ill.
Publications in food science and nutrition
"Food for health in the Pacific Rim includes most of the papers presented at the Conference of the same title held at the University of California, Davis on October 19-23, 1997, jointly sponsored by the University of California, Davis and the Wuxi University of Light Industry ... This conference was the third in the series of International Conferences on Food Science and Technology"--P. xv.
Includes bibliographical references and index.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Food Analysis Congresses.
Nutrition Congresses.
Electronic books.
Whitaker, John R.
University of California, Davis.
Wuxi qing gong ye xue yuan.
ProQuest (Firm)
Publications in food science and nutrition.
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=353532 Click to View
language English
format Electronic
Conference Proceeding
eBook
author2 Whitaker, John R.
University of California, Davis.
Wuxi qing gong ye xue yuan.
ProQuest (Firm)
author_facet Whitaker, John R.
University of California, Davis.
Wuxi qing gong ye xue yuan.
ProQuest (Firm)
International Conference on Food Science and Technology University of California, Davis)
University of California, Davis.
Wuxi qing gong ye xue yuan.
ProQuest (Firm)
author2_variant j r w jr jrw
author2_role TeilnehmendeR
TeilnehmendeR
TeilnehmendeR
TeilnehmendeR
author_corporate International Conference on Food Science and Technology University of California, Davis)
University of California, Davis.
Wuxi qing gong ye xue yuan.
ProQuest (Firm)
author_sort International Conference on Food Science and Technology University of California, Davis)
title Food for health in the Pacific Rim 3rd International Conference of [i.e. on] Food Science and Technology /
spellingShingle Food for health in the Pacific Rim 3rd International Conference of [i.e. on] Food Science and Technology /
Publications in food science and nutrition
title_sub 3rd International Conference of [i.e. on] Food Science and Technology /
title_full Food for health in the Pacific Rim [electronic resource] : 3rd International Conference of [i.e. on] Food Science and Technology / edited by John R. Whitaker ... [et al.].
title_fullStr Food for health in the Pacific Rim [electronic resource] : 3rd International Conference of [i.e. on] Food Science and Technology / edited by John R. Whitaker ... [et al.].
title_full_unstemmed Food for health in the Pacific Rim [electronic resource] : 3rd International Conference of [i.e. on] Food Science and Technology / edited by John R. Whitaker ... [et al.].
title_auth Food for health in the Pacific Rim 3rd International Conference of [i.e. on] Food Science and Technology /
title_alt 3rd International Conference on Food Science and Technology
Third International Conference on Food Science and Technology
title_new Food for health in the Pacific Rim
title_sort food for health in the pacific rim 3rd international conference of [i.e. on] food science and technology /
series Publications in food science and nutrition
series2 Publications in food science and nutrition
publisher Food & Nutrition Press,
publishDate 1999
physical xxiii, 611 p. : ill.
callnumber-first T - Technology
callnumber-subject TX - Home Economics
callnumber-label TX541
callnumber-sort TX 3541 I572 41997
genre Electronic books.
genre_facet Congresses.
Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=353532
illustrated Illustrated
dewey-hundreds 600 - Technology
dewey-tens 660 - Chemical engineering
dewey-ones 664 - Food technology
dewey-full 664/.07
dewey-sort 3664 17
dewey-raw 664/.07
dewey-search 664/.07
oclc_num 476175207
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