A framework for assessing the effects of the food system / / Malden C. Nesheim, Maria Oria, and Peggy Tsai Yih, editors ; Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System, Food and Nutrition Board, Board on Agriculture and Natural Resources ; Institute of Medicine and National Research Council.

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Place / Publishing House:Washington, District of Columbia : : The National Academies Press,, [2015]
2015
Year of Publication:2015
Language:English
Online Access:
Physical Description:1 online resource (444 pages) :; illustrations (chiefly color)
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(CaPaEBR)ebr11091712
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spelling A framework for assessing the effects of the food system / Malden C. Nesheim, Maria Oria, and Peggy Tsai Yih, editors ; Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System, Food and Nutrition Board, Board on Agriculture and Natural Resources ; Institute of Medicine and National Research Council.
Washington, District of Columbia : The National Academies Press, [2015]
2015
1 online resource (444 pages) : illustrations (chiefly color)
text rdacontent
computer rdamedia
online resource rdacarrier
Includes bibliographical references.
Description based on online resource; title from PDF title page (ebrary, viewed September 4, 2015).
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Food supply Government policy United States.
Food supply United States.
Public health United States.
Food Environmental aspects United States.
Electronic books.
Nesheim, Malden C., editor.
Oria, Maria, editor.
Yih, Peggy Tsai, editor.
National Research Council (U.S.). Board on Agriculture and Natural Resources, issuing body.
Institute of Medicine (U.S.). Food and Nutrition Board, issuing body.
Institute of Medicine (U.S.). Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System, issuing body.
ProQuest (Firm)
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3439803 Click to View
language English
format eBook
author2 Nesheim, Malden C.,
Oria, Maria,
Yih, Peggy Tsai,
National Research Council (U.S.). Board on Agriculture and Natural Resources,
Institute of Medicine (U.S.). Food and Nutrition Board,
Institute of Medicine (U.S.). Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System,
author_facet Nesheim, Malden C.,
Oria, Maria,
Yih, Peggy Tsai,
National Research Council (U.S.). Board on Agriculture and Natural Resources,
Institute of Medicine (U.S.). Food and Nutrition Board,
Institute of Medicine (U.S.). Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System,
author2_variant m c n mc mcn
m o mo
p t y pt pty
author2_role TeilnehmendeR
TeilnehmendeR
TeilnehmendeR
TeilnehmendeR
TeilnehmendeR
TeilnehmendeR
title A framework for assessing the effects of the food system /
spellingShingle A framework for assessing the effects of the food system /
title_full A framework for assessing the effects of the food system / Malden C. Nesheim, Maria Oria, and Peggy Tsai Yih, editors ; Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System, Food and Nutrition Board, Board on Agriculture and Natural Resources ; Institute of Medicine and National Research Council.
title_fullStr A framework for assessing the effects of the food system / Malden C. Nesheim, Maria Oria, and Peggy Tsai Yih, editors ; Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System, Food and Nutrition Board, Board on Agriculture and Natural Resources ; Institute of Medicine and National Research Council.
title_full_unstemmed A framework for assessing the effects of the food system / Malden C. Nesheim, Maria Oria, and Peggy Tsai Yih, editors ; Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System, Food and Nutrition Board, Board on Agriculture and Natural Resources ; Institute of Medicine and National Research Council.
title_auth A framework for assessing the effects of the food system /
title_new A framework for assessing the effects of the food system /
title_sort a framework for assessing the effects of the food system /
publisher The National Academies Press,
publishDate 2015
physical 1 online resource (444 pages) : illustrations (chiefly color)
isbn 9780309307819
callnumber-first H - Social Science
callnumber-subject HD - Industries, Land Use, Labor
callnumber-label HD9005
callnumber-sort HD 49005 F73 42015
genre Electronic books.
genre_facet Electronic books.
geographic_facet United States.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3439803
illustrated Illustrated
oclc_num 908940539
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