Supplemental Nutrition Assistance Program : : examining the evidence to define benefit adequacy / / Committee on Examination of the Adequacy of Food Resources and SNAP Allotments, Food and Nutrition Board, Committee on National Statistics ; Julie A. Caswell and Ann L. Yaktine, editors ; Institute of Medicine and National Research Council of the National Academies.
Saved in:
| TeilnehmendeR: | |
|---|---|
| Place / Publishing House: | Washington, District of Columbia : : National Academies Press,, [2013] 2013 |
| Year of Publication: | 2013 |
| Language: | English |
| Online Access: | |
| Physical Description: | 1 online resource (234 pages) :; illustrations (some color) |
| Notes: | "... the Supplemental Nutrition Assistance Program (SNAP) [was] formerly called the Food Stamp Program ..."--Page 1. |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| id |
5003379055 |
|---|---|
| ctrlnum |
(MiAaPQ)5003379055 (Au-PeEL)EBL3379055 (CaPaEBR)ebr10863702 (OCoLC)830028512 |
| collection |
bib_alma |
| record_format |
marc |
| spelling |
Supplemental Nutrition Assistance Program (U.S.), issuing body. Supplemental Nutrition Assistance Program : examining the evidence to define benefit adequacy / Committee on Examination of the Adequacy of Food Resources and SNAP Allotments, Food and Nutrition Board, Committee on National Statistics ; Julie A. Caswell and Ann L. Yaktine, editors ; Institute of Medicine and National Research Council of the National Academies. Washington, District of Columbia : National Academies Press, [2013] 2013 1 online resource (234 pages) : illustrations (some color) text rdacontent computer rdamedia online resource rdacarrier "... the Supplemental Nutrition Assistance Program (SNAP) [was] formerly called the Food Stamp Program ..."--Page 1. Includes bibliographical references. Introduction and conceptual framework -- History, background, and goals of the Supplemental Nutrition Assistance Program -- Food security and access to a healthy diet in low-income populations -- Individual, household, and environmental factors affecting food choices and access -- Impact of program design on allotment adequacy -- Conclusions and recommendations. Description based on print version record. Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. Supplemental Nutrition Assistance Program (U.S.) Food relief United States. Food security United States. Electronic books. Caswell, Julie A., editor. Yaktine, Ann L., editor. Institute of Medicine (U.S.), issuing body. National Research Council (U.S.). Food and Nutrition Board, issuing body. National Research Council (U.S.). Committee on National Statistics, issuing body. National Research Council (U.S.). Committee on Examination of the Adequacy of Food Resources and SNAP Allotments, issuing body. Print version: Supplemental Nutrition Assistance Program (U.S.). Supplemental Nutrition Assistance Program : examining the evidence to define benefit adequacy. Washington, District of Columbia : National Academies Press, [2013] xii, 222 pages ; 23 cm 9780309262941 (OCoLC)ocn830351839 (DLC)10863702 ProQuest (Firm) https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3379055 Click to View |
| language |
English |
| format |
eBook |
| author2 |
Caswell, Julie A., Yaktine, Ann L., Institute of Medicine (U.S.), National Research Council (U.S.). Food and Nutrition Board, National Research Council (U.S.). Committee on National Statistics, National Research Council (U.S.). Committee on Examination of the Adequacy of Food Resources and SNAP Allotments, |
| author_facet |
Caswell, Julie A., Yaktine, Ann L., Institute of Medicine (U.S.), National Research Council (U.S.). Food and Nutrition Board, National Research Council (U.S.). Committee on National Statistics, National Research Council (U.S.). Committee on Examination of the Adequacy of Food Resources and SNAP Allotments, |
| author2_variant |
j a c ja jac a l y al aly |
| author2_role |
TeilnehmendeR TeilnehmendeR TeilnehmendeR TeilnehmendeR TeilnehmendeR TeilnehmendeR |
| title |
Supplemental Nutrition Assistance Program : examining the evidence to define benefit adequacy / |
| spellingShingle |
Supplemental Nutrition Assistance Program : examining the evidence to define benefit adequacy / Introduction and conceptual framework -- History, background, and goals of the Supplemental Nutrition Assistance Program -- Food security and access to a healthy diet in low-income populations -- Individual, household, and environmental factors affecting food choices and access -- Impact of program design on allotment adequacy -- Conclusions and recommendations. |
| title_sub |
examining the evidence to define benefit adequacy / |
| title_full |
Supplemental Nutrition Assistance Program : examining the evidence to define benefit adequacy / Committee on Examination of the Adequacy of Food Resources and SNAP Allotments, Food and Nutrition Board, Committee on National Statistics ; Julie A. Caswell and Ann L. Yaktine, editors ; Institute of Medicine and National Research Council of the National Academies. |
| title_fullStr |
Supplemental Nutrition Assistance Program : examining the evidence to define benefit adequacy / Committee on Examination of the Adequacy of Food Resources and SNAP Allotments, Food and Nutrition Board, Committee on National Statistics ; Julie A. Caswell and Ann L. Yaktine, editors ; Institute of Medicine and National Research Council of the National Academies. |
| title_full_unstemmed |
Supplemental Nutrition Assistance Program : examining the evidence to define benefit adequacy / Committee on Examination of the Adequacy of Food Resources and SNAP Allotments, Food and Nutrition Board, Committee on National Statistics ; Julie A. Caswell and Ann L. Yaktine, editors ; Institute of Medicine and National Research Council of the National Academies. |
| title_auth |
Supplemental Nutrition Assistance Program : examining the evidence to define benefit adequacy / |
| title_new |
Supplemental Nutrition Assistance Program : |
| title_sort |
supplemental nutrition assistance program : examining the evidence to define benefit adequacy / |
| publisher |
National Academies Press, |
| publishDate |
2013 |
| physical |
1 online resource (234 pages) : illustrations (some color) |
| contents |
Introduction and conceptual framework -- History, background, and goals of the Supplemental Nutrition Assistance Program -- Food security and access to a healthy diet in low-income populations -- Individual, household, and environmental factors affecting food choices and access -- Impact of program design on allotment adequacy -- Conclusions and recommendations. |
| isbn |
9780309262958 9780309262941 |
| callnumber-first |
H - Social Science |
| callnumber-subject |
HV - Social Pathology, Criminology |
| callnumber-label |
HV696 |
| callnumber-sort |
HV 3696 F6 S86 42013 |
| genre |
Electronic books. |
| genre_facet |
Electronic books. |
| geographic_facet |
United States. |
| url |
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3379055 |
| illustrated |
Illustrated |
| dewey-hundreds |
300 - Social sciences |
| dewey-tens |
360 - Social problems & social services |
| dewey-ones |
363 - Other social problems & services |
| dewey-full |
363.8/830973 |
| dewey-sort |
3363.8 6830973 |
| dewey-raw |
363.8/830973 |
| dewey-search |
363.8/830973 |
| oclc_num |
830028512 |
| work_keys_str_mv |
AT supplementalnutritionassistanceprogramus supplementalnutritionassistanceprogramexaminingtheevidencetodefinebenefitadequacy AT caswelljuliea supplementalnutritionassistanceprogramexaminingtheevidencetodefinebenefitadequacy AT yaktineannl supplementalnutritionassistanceprogramexaminingtheevidencetodefinebenefitadequacy AT instituteofmedicineus supplementalnutritionassistanceprogramexaminingtheevidencetodefinebenefitadequacy AT nationalresearchcouncilusfoodandnutritionboard supplementalnutritionassistanceprogramexaminingtheevidencetodefinebenefitadequacy AT nationalresearchcounciluscommitteeonnationalstatistics supplementalnutritionassistanceprogramexaminingtheevidencetodefinebenefitadequacy AT nationalresearchcounciluscommitteeonexaminationoftheadequacyoffoodresourcesandsnapallotments supplementalnutritionassistanceprogramexaminingtheevidencetodefinebenefitadequacy |
| status_str |
n |
| ids_txt_mv |
(MiAaPQ)5003379055 (Au-PeEL)EBL3379055 (CaPaEBR)ebr10863702 (OCoLC)830028512 |
| is_hierarchy_title |
Supplemental Nutrition Assistance Program : examining the evidence to define benefit adequacy / |
| author2_original_writing_str_mv |
noLinkedField noLinkedField noLinkedField noLinkedField noLinkedField noLinkedField |
| _version_ |
1792330867222249473 |
| fullrecord |
<?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>03273nam a2200541 i 4500</leader><controlfield tag="001">5003379055</controlfield><controlfield tag="003">MiAaPQ</controlfield><controlfield tag="005">20200520144314.0</controlfield><controlfield tag="006">m o d | </controlfield><controlfield tag="007">cr cnu||||||||</controlfield><controlfield tag="008">131113t20132013dcua ob 000 0 eng|d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">0309262941</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">9780309262941</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9780309262958</subfield><subfield code="q">(electronic bk.)</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(MiAaPQ)5003379055</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(Au-PeEL)EBL3379055</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(CaPaEBR)ebr10863702</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)830028512</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">MiAaPQ</subfield><subfield code="b">eng</subfield><subfield code="e">rda</subfield><subfield code="e">pn</subfield><subfield code="c">MiAaPQ</subfield><subfield code="d">MiAaPQ</subfield></datafield><datafield tag="043" ind1=" " ind2=" "><subfield code="a">n-us---</subfield></datafield><datafield tag="050" ind1=" " ind2="4"><subfield code="a">HV696.F6</subfield><subfield code="b">S86 2013</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">363.8/830973</subfield><subfield code="2">23</subfield></datafield><datafield tag="110" ind1="2" ind2=" "><subfield code="a">Supplemental Nutrition Assistance Program (U.S.),</subfield><subfield code="e">issuing body.</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Supplemental Nutrition Assistance Program :</subfield><subfield code="b">examining the evidence to define benefit adequacy /</subfield><subfield code="c">Committee on Examination of the Adequacy of Food Resources and SNAP Allotments, Food and Nutrition Board, Committee on National Statistics ; Julie A. Caswell and Ann L. Yaktine, editors ; Institute of Medicine and National Research Council of the National Academies.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Washington, District of Columbia :</subfield><subfield code="b">National Academies Press,</subfield><subfield code="c">[2013]</subfield></datafield><datafield tag="264" ind1=" " ind2="4"><subfield code="c">2013</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 online resource (234 pages) :</subfield><subfield code="b">illustrations (some color)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">text</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">computer</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">online resource</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">"... the Supplemental Nutrition Assistance Program (SNAP) [was] formerly called the Food Stamp Program ..."--Page 1.</subfield></datafield><datafield tag="504" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references.</subfield></datafield><datafield tag="505" ind1="0" ind2=" "><subfield code="a">Introduction and conceptual framework -- History, background, and goals of the Supplemental Nutrition Assistance Program -- Food security and access to a healthy diet in low-income populations -- Individual, household, and environmental factors affecting food choices and access -- Impact of program design on allotment adequacy -- Conclusions and recommendations.</subfield></datafield><datafield tag="588" ind1=" " ind2=" "><subfield code="a">Description based on print version record.</subfield></datafield><datafield tag="590" ind1=" " ind2=" "><subfield code="a">Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.</subfield></datafield><datafield tag="610" ind1="2" ind2="0"><subfield code="a">Supplemental Nutrition Assistance Program (U.S.)</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Food relief</subfield><subfield code="z">United States.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Food security</subfield><subfield code="z">United States.</subfield></datafield><datafield tag="655" ind1=" " ind2="4"><subfield code="a">Electronic books.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Caswell, Julie A.,</subfield><subfield code="e">editor.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Yaktine, Ann L.,</subfield><subfield code="e">editor.</subfield></datafield><datafield tag="710" ind1="2" ind2=" "><subfield code="a">Institute of Medicine (U.S.),</subfield><subfield code="e">issuing body.</subfield></datafield><datafield tag="710" ind1="2" ind2=" "><subfield code="a">National Research Council (U.S.).</subfield><subfield code="b">Food and Nutrition Board,</subfield><subfield code="e">issuing body.</subfield></datafield><datafield tag="710" ind1="2" ind2=" "><subfield code="a">National Research Council (U.S.).</subfield><subfield code="b">Committee on National Statistics,</subfield><subfield code="e">issuing body.</subfield></datafield><datafield tag="710" ind1="2" ind2=" "><subfield code="a">National Research Council (U.S.).</subfield><subfield code="b">Committee on Examination of the Adequacy of Food Resources and SNAP Allotments,</subfield><subfield code="e">issuing body.</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Print version:</subfield><subfield code="a">Supplemental Nutrition Assistance Program (U.S.).</subfield><subfield code="t">Supplemental Nutrition Assistance Program : examining the evidence to define benefit adequacy.</subfield><subfield code="d">Washington, District of Columbia : National Academies Press, [2013]</subfield><subfield code="h">xii, 222 pages ; 23 cm</subfield><subfield code="z">9780309262941</subfield><subfield code="w">(OCoLC)ocn830351839</subfield><subfield code="w">(DLC)10863702</subfield></datafield><datafield tag="797" ind1="2" ind2=" "><subfield code="a">ProQuest (Firm)</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3379055</subfield><subfield code="z">Click to View</subfield></datafield></record></collection> |