Dietary reference intakes : a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. / Applications in dietary assessment :
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Year of Publication: | 2000 |
Language: | English |
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Physical Description: | xvii, 285 p. :; ill. |
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(MiAaPQ)5003378832 (Au-PeEL)EBL3378832 (CaPaEBR)ebr10495429 (OCoLC)923283924 |
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Dietary reference intakes [electronic resource], Applications in dietary assessment : a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. Applications in dietary assessment Washington, D.C. : National Academy Press, c2000. xvii, 285 p. : ill. Includes bibliographical references (p. 168-177) and index. Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. Nutrition. Reference values (Medicine) Nutrition Evaluation. Electronic books. Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Reference Intakes. Institute of Medicine (U.S.). Subcommittee on Upper Reference Levels of Nutrients. Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference Intakes. ProQuest (Firm) https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3378832 Click to View |
language |
English |
format |
Electronic eBook |
author2 |
Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Reference Intakes. Institute of Medicine (U.S.). Subcommittee on Upper Reference Levels of Nutrients. Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference Intakes. ProQuest (Firm) |
author_facet |
Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Reference Intakes. Institute of Medicine (U.S.). Subcommittee on Upper Reference Levels of Nutrients. Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference Intakes. ProQuest (Firm) Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Reference Intakes. Institute of Medicine (U.S.). Subcommittee on Upper Reference Levels of Nutrients. Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference Intakes. ProQuest (Firm) |
author2_role |
TeilnehmendeR TeilnehmendeR TeilnehmendeR TeilnehmendeR |
author_corporate |
Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Reference Intakes. Institute of Medicine (U.S.). Subcommittee on Upper Reference Levels of Nutrients. Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference Intakes. ProQuest (Firm) |
title |
Dietary reference intakes a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. |
spellingShingle |
Dietary reference intakes a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. |
title_sub |
a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. |
title_full |
Dietary reference intakes [electronic resource], Applications in dietary assessment : a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. |
title_fullStr |
Dietary reference intakes [electronic resource], Applications in dietary assessment : a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. |
title_full_unstemmed |
Dietary reference intakes [electronic resource], Applications in dietary assessment : a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. |
title_auth |
Dietary reference intakes a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. |
title_alt |
Applications in dietary assessment |
title_new |
Dietary reference intakes |
title_sort |
dietary reference intakes applications in dietary assessment : a report of the subcommittees on interpretation and uses of dietary reference intakes and the standing committee on the scientific evaluation of dietary reference intakes, food and nutrition board, institute of medicine. |
publisher |
National Academy Press, |
publishDate |
2000 |
physical |
xvii, 285 p. : ill. |
callnumber-first |
Q - Science |
callnumber-subject |
QP - Physiology |
callnumber-label |
QP141 |
callnumber-sort |
QP 3141 D525 42000 |
genre |
Electronic books. |
genre_facet |
Electronic books. |
url |
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3378832 |
illustrated |
Illustrated |
dewey-hundreds |
600 - Technology |
dewey-tens |
610 - Medicine & health |
dewey-ones |
613 - Personal health & safety |
dewey-full |
613.2 |
dewey-sort |
3613.2 |
dewey-raw |
613.2 |
dewey-search |
613.2 |
oclc_num |
923283924 |
work_keys_str_mv |
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(MiAaPQ)5003378832 (Au-PeEL)EBL3378832 (CaPaEBR)ebr10495429 (OCoLC)923283924 |
title_part_txt |
Applications in dietary assessment : |
is_hierarchy_title |
Dietary reference intakes a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. |
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