Dietary reference intakes : a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. / Applications in dietary assessment :
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| TeilnehmendeR: | |
| Year of Publication: | 2000 |
| Language: | English |
| Online Access: | |
| Physical Description: | xvii, 285 p. :; ill. |
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| 245 | 0 | 0 | |a Dietary reference intakes |h [electronic resource], |p Applications in dietary assessment : |b a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. |
| 246 | 3 | 0 | |a Applications in dietary assessment |
| 260 | |a Washington, D.C. : |b National Academy Press, |c c2000. | ||
| 300 | |a xvii, 285 p. : |b ill. | ||
| 504 | |a Includes bibliographical references (p. 168-177) and index. | ||
| 533 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Nutrition. | |
| 650 | 0 | |a Reference values (Medicine) | |
| 650 | 0 | |a Nutrition |x Evaluation. | |
| 655 | 4 | |a Electronic books. | |
| 710 | 2 | |a Institute of Medicine (U.S.). |b Subcommittee on Interpretation and Uses of Dietary Reference Intakes. | |
| 710 | 2 | |a Institute of Medicine (U.S.). |b Subcommittee on Upper Reference Levels of Nutrients. | |
| 710 | 2 | |a Institute of Medicine (U.S.). |b Standing Committee on the Scientific Evaluation of Dietary Reference Intakes. | |
| 710 | 2 | |a ProQuest (Firm) | |
| 856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3378832 |z Click to View |