Report of the panel of eminent experts on ethics in food and agriculture
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| TeilnehmendeR: | |
| Year of Publication: | 2001 |
| Language: | English |
| Online Access: | |
| Physical Description: | vi, 26 p. |
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| 040 | |a MiAaPQ |c MiAaPQ |d MiAaPQ | ||
| 050 | 4 | |a HD9000.6 |b .P36 2001 | |
| 110 | 2 | |a Panel of Eminent Experts on Ethics in Food and Agriculture. | |
| 245 | 1 | 0 | |a Report of the panel of eminent experts on ethics in food and agriculture |h [electronic resource]. |
| 260 | |a Rome : |b Food and Agriculture Organization of the United Nations, |c 2001. | ||
| 300 | |a vi, 26 p. | ||
| 533 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 546 | |a English. | ||
| 650 | 0 | |a Food supply |x Economic aspects |v Periodicals. | |
| 650 | 0 | |a Food supply |x Environmental aspects |v Periodicals. | |
| 650 | 0 | |a Food supply |x Government policy |v Periodicals. | |
| 655 | 4 | |a Electronic books. | |
| 710 | 2 | |a ProQuest (Firm) | |
| 856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3239096 |z Click to View |